Diploma in Pastry, Confectionery and Bakery
- Private Institute
- Estd. 1996
Diploma in Pastry, Confectionery and Bakery at CAI Overview
Diploma in Pastry, Confectionery and Bakery
at CAI
CAI's Diploma in Pastry, Confectionery and Bakery is a 6 months course offered at the UG level. The total tuition fee for Diploma in Pastry, Confectionery and Bakery at CAI is INR 85000. This course admits 30 students. Discover other available courses under UG Diploma at CAI.
Duration | 6 months |
Course Level | UG Diploma |
Mode of Course | Full Time |
Total Tuition Fees | ₹85,000 |
Official Website | Go to Website  |
Seat breakup | 30 |
Type of University | Private |
Diploma in Pastry, Confectionery and Bakery at CAI Fees
Diploma in Pastry, Confectionery and Bakery
at CAI
| Fee components | Amount (6 months) |
|---|---|
The fees might include components other than tuition fees. | ₹ 85,000 |
₹ 85,000 |
These are based on information available on various sources. Latest values may differ.
Diploma in Pastry, Confectionery and Bakery at CAI Placements
Diploma in Pastry, Confectionery and Bakery
at CAI
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Diploma in Pastry, Confectionery and Bakery at CAI Entry Requirements
Diploma in Pastry, Confectionery and Bakery
at CAI
Requirements for 12th grade
- N/A
Candidate must have passed 10+2 from a recognized board.
Institute Entrance Exam
- N/A
Age
Minimum: 18 years
Other eligibility criteria
Candidate must have knowledge of english.
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Diploma in Pastry, Confectionery and Bakery
at CAI
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at CAI
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Diploma in Pastry, Confectionery and Bakery at CAI Contact Information
Diploma in Pastry, Confectionery and Bakery
at CAI
Address
Culinary Academy of India, 6-3-1219/6A, Umanagar
Hyderabad ( Telangana)
Phone
Email
iactca@yahoo.co.in
(For general query)
info@iactchefacademy.com
(For admission query)
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