Saarvy Institute Of Health And Management (SIHM) Gurgaon Answered Questions

When comparing both an Institute of School of Hotel Management Medak and Institute of Hotel Management RIG in Greater Noida in particular focusing on doing B.Sc. in Hospitality and Hotel Administration we need to understand that both institutions provide good platform for this study, however they can be different in some ways. IHM RIG is regarded as one of the best institutions in India due to available faculty, more number of connections with the industries and updated infrastructure which in turn provide good placement to the candidates. On the other hand SIHM Medak is little hard of financial burdens and offers good education and may have a good reputation locally. Lastly, the decision as to which course to take is best informed by location, personal pocket and planned career path, though IHM RIG is considered to hold more prestige.

B.Sc. in Hospitality and Hotel Administration:Top Recruiters: Hotel chains like Taj Group, Marriott, Oberoi, and ITC Hotels often hire graduates.Placement Packages: The average package is around ?2.5 to ?4 LPA, with some exceptional placements reaching ?5 LPA or more in high-end roles.Diploma Courses (Food Production, Front Office, etc.):Recruiters: Mid-range hotels, restaurants, and catering services.Packages: These range from ?1.5 to ?2.5 LPA on average, depending on the skills and experience gained during internships.

SIHM in Medak presents several courses with the possible tuition fee: In most cases, the expenses depend on some certain factors including the course kind and its period. Annual fee structure for a Diploma course in Hotel Management costs between INR  40,000/- to INR 80,000/-. Many programs that students complete at universities include Bachelor of Science in Hospitality and Hotel Administration and can range from INR 60,000-INR 120,000 for a year of study. After the completion of a bachelor’s degree, fees for diploma or postgraduate courses such as, M.Sc. in Hospitality Management costs between INR 70,000/- to INR 1,50,000/- per annum. Although such fees may differ, SIHM Medak insists on offering education in hospitality at an affordable rate to help the students who deeply want to establish themselves in the industry.

Depending on the course, the State Institute of Hotel Management (SIHM) in Udaipur, India charges tuition for the Diploma in Food Production ranging from INR 7,500 to INR 10,500.A diploma in food production can be used to work in a range of places, such as restaurants, cafeterias, hotels, catering companies, and airplanes. In the hospitality and catering sectors, they are regarded as highly skilled professionals and may anticipate making between INR 3.5 and 8.5 LPA. 

The industrerial grade package offered to the BSc in Hospitality and Hotel Administration students at SIHM Udaipur is usually between INR 2.5 lacs to INR 4.5 lacs per annum. But again, the actual numbers depend on the class grade, internships, and the employers who turn up for the campus placement. Compared to the more established IHMs across India, SIHM Udaipur is relatively young as an institute and as a result many of the employers that target the institute’s graduates are affiliated to regional hotel chains and the tourism industry. The placements are on an upward trend, and the better and higher packaged placements may be offered to the students with better skills and work experience as at present the placement opportunities are still in the process of development.

The NCHM JEE 2024 cutoff for admission to different courses will follow the pattern like the previous year of the admission process of SIHM Udaipur. For B.Sc. in Hospitality and Hotel Administration, the internal cutoff that has set for 2023 admission was 7,290 in Round 1 counselling and 9,902 in Round 2 counselling. These ranks may however vary from one year to another depending on the number of applicants and the number of seats to be filled. The cutoff for 2024 is expected to be in the same range, but the exact figure has to wait until after counselling relying on the NCHM JEE exam

The eligibility criteria for Craftsmanship Course in Food Production and Patisserie programme offered by SIHM Tirupati To be eligible for the Craftsmanship Course in Food Production and Patisserie at SIHM Tirupati, you must have passed 10th grade with English. The 1.5-year programme includes two semesters of 17 weeks of teaching and 20 weeks of industrial training, focusing on essential kitchen skills. No age limit applies.

A score of 560 in the NCHMCT JEE may not be enough for admission to the B.Sc. in Hospitality and Hotel Administration at SIHM Tirupati. For 2024, the closing rank was 3279 so, suggesting a higher score is generally required.I am pursuing BSc HHA in this college. Overall college is good. Good and friendly faculty. Admission in this college is based on NCHMCT JEE Mains. Admission will be allotted by Nchmct board. 

SIHM Tirupati accepts scores from the National Council for Hotel Management and Catering Technology Joint Entrance Examination (NCHMCT JEE) for admission to the B.Sc. in Hospitality and Hotel Administration. This is the primary entrance exam used for selection into the program.