Professional Chef Program in Culinary Arts
Professional Chef Program in Culinary Arts at SriRam International Institute of Hospitality and Tourism Overview
Professional Chef Program in Culinary Arts
at SriRam International Institute of Hospitality and Tourism
SriRam International Institute of Hospitality and Tourism offers a 2 years Professional Chef Program in Culinary Arts course at the Certificate level. SriRam International Institute of Hospitality and Tourism Professional Chef Program in Culinary Arts admission is based on entry requirements - 45.0% in 12th. The total tuition fee for this course is INR 944000 for entire duration of the course. Check other courses of SriRam International Institute of Hospitality and Tourism Certificate.
Duration | 2 years |
Credential | Certificate |
Mode of Course | Full Time |
Total Tuition Fees | ₹9.44 Lakh |
Official Website | Go to Website  |
Professional Chef Program in Culinary Arts at SriRam International Institute of Hospitality and Tourism Fees
Professional Chef Program in Culinary Arts
at SriRam International Institute of Hospitality and Tourism
| Fee components | Amount (2 years) |
|---|---|
The above mentioned course fee is inclusive of 18% GST | ₹ 9.44 Lakh |
₹ 9.44 Lakh |
These are based on information available on various sources. Latest values may differ.
Professional Chef Program in Culinary Arts at SriRam International Institute of Hospitality and Tourism Highlights
Professional Chef Program in Culinary Arts
at SriRam International Institute of Hospitality and Tourism
- Classroom Learning through Smart-screen i.e. paperless and totally electronic secured environment along with practical learning through conducting practical in the designated kitchen and baking labs
- The industrial training will be of approximately 04 months to 06 months after the taught training
Professional Chef Program in Culinary Arts at SriRam International Institute of Hospitality and Tourism Entry Requirements
Professional Chef Program in Culinary Arts
at SriRam International Institute of Hospitality and Tourism
General
Requirements for 12th grade
- 45%
- Candidate secured not less than 45% marks in aggregate of any stream (Science, Commerce, Arts, Home Science, MCVC etc.).
Age
Minimum: 18 years
Professional Chef Program in Culinary Arts at SriRam International Institute of Hospitality and Tourism Admission Process
Professional Chef Program in Culinary Arts
at SriRam International Institute of Hospitality and Tourism
- Register and ApplyInterested candidates can apply online/offline with required information.
- Personal InterviewShortlisted candidates will be called for personal interview based on score obtained in class 10+2. Counselling Session will take at the time of interview.
- Final SelectionCandidates are selected based on class 10+2 score and performance in Stages Personal Interview.
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Professional Chef Program in Culinary Arts
at SriRam International Institute of Hospitality and Tourism
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Professional Chef Program in Culinary Arts at SriRam International Institute of Hospitality and Tourism Contact Information
Professional Chef Program in Culinary Arts
at SriRam International Institute of Hospitality and Tourism
Address
SriRam International Institute of
Hospitality, Bamnoli, Sector-28
Delhi
Phone
9038105105
(For general query)
9821755582
(For admission query)
Email
Counsellor@siiht.com
(For general query)
Info@siiht.com
(For admission query)
Go to College Website ->
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