Compare Avinashilingam B.Sc. in Food Service Management and Dietetics Vs Alagappa University

Compare Avinashilingam B.Sc. in Food Service Management and Dietetics and Alagappa University B.Sc. in Catering Science and Hotel Management course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Sc. Admission details, Placement report, Eligibility criteria etc.
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Alagappa UniversityB.Sc. in Catering Science and Hotel Management
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Avinashilingam Institute for Home Science and Higher Education for WomenCoimbatoreB.Sc. in Food Service Management and Dietetics
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Alagappa UniversityKaraikudiB.Sc. in Catering Science and Hotel Management
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Institute Information
1988
deemed
Total Courses (111)
20 Courses
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1985
state
Total Courses (798)
215 Courses
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Course Details
Degree
UG
3 years
Full Time, Classroom
Degree
UG
3 years
Full Time, Classroom
Placement
INR 2.60 Lakh
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INR 1.44 Lakh
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Course Fees
INR 3,900
(for 3 years)
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INR 78,400
(for 3 years)
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Cut Off
The Cut off is for Final Round, All India and General category
Round 1 | 73.5%
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Total Seats
50
Accreditation and Approval
Grade 'A++'
UGC
Grade 'A+'
UGC
Infrastructure & Facilities
    • Library
    • Cafeteria
    • Hostel
    • Sports Complex
    • Gym
    • Hospital / Medical Facilities
    • Wi-Fi Campus
    • Auditorium
    • A/C Classrooms
    • Convenience Store
    • Labs
    • Others
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