Compare Mumbai College of Hotel Management and Catering Technology Craft Certificate in Food Production Principles (Cookery) Vs D Y Patil School of Hospitality and Tourism Studies Navi Mumbai

Compare Mumbai College of Hotel Management and Catering Technology Craft Certificate in Food Production Principles (Cookery) and D Y Patil School of Hospitality and Tourism Studies Navi Mumbai Certificate in Bakery and Patisserie course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on Certificate Admission details, Placement report, Eligibility criteria etc.
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Mumbai College of Hotel Management and Catering TechnologyCraft Certificate in Food Production Principles (Cookery)
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Mumbai College of Hotel Management and Catering TechnologyMumbaiCraft Certificate in Food Production Principles (Cookery)
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Institute Information
2004
Private
Total Courses (24)
17 Courses
Compare
2005
Private
Total Courses (17)
6 Courses
Compare
Course Details
Certificate
Certificate
6 months
Full Time, Classroom
Certificate
Certificate
6 months
Full Time, Classroom
Placement
INR 3.00 Lakh
INR 4.80 Lakh
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Course Fees
INR 22,500
(for 6 months)
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INR 75,000
(for 6 months)
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Admission Info
Eligibility (General)
50%
View Admission Details
Infrastructure & Facilities
  • Library
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Auditorium
  • Labs
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Popular comparisons with D Y Patil School of Hospitality and Tourism Studies Navi Mumbai

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