ALMA, the International School of Italian Cuisine
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Diploma in French & Italian Pastry Arts 

  • Private University

Diploma in French & Italian Pastry Arts
 at 
ALMA 
Overview

Duration

2 months

Course Level

UG Diploma

Mode of Course

Full Time

International Students Admission Website

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Tuition & Fees

16.53 Lakh
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Type of University

Private

Official Career Service Website

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Diploma in French & Italian Pastry Arts
 at 
ALMA 
Highlights

  • The Art of French & Italian Pastry Arts Diploma is an advanced training course that takes place at the premises of École Ducasse – École Nationale Supérieure de Pâtisserie Française, in the iconic Chateau de Montbarnier of Yssingeaux in France, and ALMA
  • Students will be able to spend 4 weeks in each of its locations , to completely immerse themselves in the culture and craft that make Italy and France two excellences in the world of pastry making
  • Furthermore, students will be able to put into practice what they have learned with 1 month of internship ( optional ), of their choice in one of the two countries

Diploma in French & Italian Pastry Arts
 at 
ALMA 
Entry Requirements

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Diploma in French & Italian Pastry Arts
 at 
ALMA 
Application Process

Step one
Additional documents required
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  • High-school diploma transcripts
  • Application
  • ELP
  • Copy of passport
  • Financial Documents

Diploma in French & Italian Pastry Arts
 at 
ALMA 
Fees

icon1st year tuition fees
Fees componentsAmount (for 1 year)
Tuition & feesINR 16,52,519
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Calculated at the exchange rate of 1 Euro = INR 88.37 | Tuition & expenses were last updated on 5ᵗʰ January 2024

Diploma in French & Italian Pastry Arts
 at 
ALMA 
Scholarships

Scholarship information is not available. You can apply to non-college specific scholarships available for Italy.
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Diploma in French & Italian Pastry Arts
 at 
ALMA 
 
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Diploma in French & Italian Pastry Arts
 at 
ALMA 
Contact Information

Address

Piazza Garibaldi, 26
43052 Colorno (Parma) Italia

Parma ( Other - Italy)

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