B.Tech Food Technology

hiIn the B. Tech Food Technology program, numerous well-known companies from the food and beverage industry are involved in the placement activities. Some major employers include global leaders such as Nestlé, PepsiCo, Coca-Cola, Britannia, Amul, and ITC. Additional firms like GSK Consumer Healthcare, Dabur, and Parle also provide placement options. Furthermore, food processing and packaging firms, research laboratories, and government agencies focused on food regulation and safety often hire graduates from LPU. The placement cell assists students through workshops, site visits to industries, internships, and pre-placement training, aiding them in obtaining positions in production management, quality assurance, food safety, and research and development, ensuring they are prepared for employment in this competitive industry.

To get admission in B.Tech Food Technology at Dr. NTR College of Food Science and Technology for a Karnataka student, follow these steps:Eligibility:You need to have completed 10+2 with Physics, Chemistry, and Mathematics (PCM) or Biology (PCB), with at least 45% marks (40% for reserved categories).Entrance Exam:Admission is based on the AP EAPCET exam. As a Karnataka student, you can also apply through direct admission or management quota if you don't wish to take the exam.Application Process:Register and apply for AP EAPCET, fill out the college application, and submit documents like your 12th marks, AP EAPCET score, and category certificate (if applicable).Counseling:If you qualify in AP EAPCET, participate in the counseling process. Based on your rank, you'll be allotted a seat.Management Quota:If you prefer direct admission, you can apply through management quota by contacting the college directly. Note that this may have higher fees.Fee Payment:Pay the required fees after seat allotment and confirm your admission.Start Classes:After the payment, attend the orientation and begin your classes.