Baker
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New answer posted
6 years agoScholar-Level 16
https://www.shiksha.com/hospitality-travel/hotel-hospitality-management/articles/career-comparison-chef-vs-food-beverage-manager-blogId-10879
https://www.shiksha.com/hospitality-travel/hotel-hospitality-management/articles/top-10-colleges-offering-culinary-courses-in-india-blogId-10930.
New answer posted
6 years agoContributor-Level 7
New answer posted
6 years agoContributor-Level 7
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6 years agoGuide-Level 15
New answer posted
6 years agoGuide-Level 15
Doing Culinary Arts through Diploma or Craft Courses is suggested over BHM degree. You have many colleges in Bangalore over India providing you Diploma courses in Culinary Arts. It will help you specialize only in Culinary, and will help you grow. It is suggested for passionate chef to choose this. Later stage, you can go on to complete an MBA to have managerial skills to grow in the industry. MBA can be for working professionals so you can see a significant growth in your career.
New answer posted
6 years agoGuide-Level 15
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6 years agoContributor-Level 9
Block 'C' 5th Floor Vikas Surya Mall, Near M2k Rohini,Sector -3, Rohini, New Delhi - 110085
Phone: 011-43231200
New answer posted
6 years agoScholar-Level 18
1. Executive Chef
2. Sous Chef
3. Cooks and Assistants
4. Expeditor
The required skill set are Creativity, Physical endurance, Strong Ethnic Work, Mixing, slicing, assembling, squeezing and any other capability of the human hands. There are various levels of courses after 12th as listed under:-
1. Bachelors Courses [Bachelor of Hotel Management BHM Bachelor of Catering Technology and Culinary Arts (BCT & CA Bachelor of Hotel Management and Catering Technology, B.Sc in Catering and Culinary Arts, BA in Culinary Arts, B.Sc. In Hotel Management and Catering Technology].
2. Diploma Courses (Diploma i
New answer posted
6 years agoGuide-Level 11
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6 years agoGuide-Level 15
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