Bakery & Confectionery
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New answer posted
2 weeks ago
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Aruna Chhetri
Contributor-Level 10
The admission process for Diploma in Bakery and Confectionery at Institute of Hotel Management (IHM) involves several key steps:Eligibility Criteria10+2 Senior Secondary Examination or equivalentEnglish must be a subject in qualifying examinationSeat intake: 120 studentsAdmission StepsApplication SubmissionDownload application form from official IHM websitePay application fee (INR 1,000)Submit form at institute's admission officeSelection ProcessAdmission based on merit of last qualifying examNo specific entrance exam required for Diploma coursesRequired Documents10+2 mark sheetPassing certificateEnglish subject proofPassport size phot
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New answer posted
3 weeks ago
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MOHD ZAID
Contributor-Level 10
Actually, Manipal Academy of Higher Education provides a B.Sc. in Culinary Science:ProgramB.Sc. in Culinary Science is a 3-year course involving both the scientific and artistic side of food preparation.CurriculumSome of the topics covered in the curriculum include restaurant operation management, food writing, event planning, and marketing.Available fromUnder the banner of the WGSHA, the B.Sc. in Culinary Science is provided.AdmittingThe last date for applying for 2025 BSc admissions is March 15, 2025. Application can be done through the official website only.
New question posted
3 weeks ago
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New answer posted
a month ago
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SHRUTI TIWARI
Contributor-Level 9
There are different bakery courses, but the best one for you depends on your goals, interests, budget, and institution. Here are some of the names which you can refer to for your interest and choiceBaking and pastry artsPastry and bakery diplomaCulinary artsBaking diplomaAPCA IndiaChef IBCACelesteyum AcademyFor more information you can refer the particular websites of the courses.
New answer posted
2 months ago
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Manpreet Kaur
Contributor-Level 10
Once we are through with Bakery and Confectionery courses, students can expect a starting salary ranging from INR 15,000 to INR 25,000 per month. But it also depends on one's skill set, location and reputed institutes. Students from the larger cities and reputed hotels or restaurants, might get higher salary. Experienced bakers can earn up to INR 40,000 to INR 60,000 per month and the salaries tend to be higher, in foreign countries.
New answer posted
2 months ago
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3 Views
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Manpreet Kaur
Contributor-Level 10
Bakery and Confectionery courses is much more suited to students who showcase both technical and creative skills. Students must have basic understanding in pastry-making techniques. The creativity and artistic skills are important for designing and decorating pastries and cakes. Students also must have time management and organizational skills so that they are precise with measurements which is critical in baking. Additionally, they must be well versed with safety practices to maintain clean and safe kitchen place. It goes without saying that students with strong customer service and who can function as a team go well in this prof
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New answer posted
3 months ago
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Arya Jambhale
Contributor-Level 6
Eligibility Criteria: Ensure yourself for the eligibility, which is generally concerned with that you have passed your 10+2 from a recognised board.Application Process:IHM Lucknow Application Form 2020 — Check WebsiteComplete the asked application form accurately.Admission Test In some institutes an aptitude test will be needed for the admission. Check if there is any special entry test for this course in IHM LucknowPersonal Interview: You may have to go through a personal interview round during the admission process.
New answer posted
5 months ago
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Akansha Bisht
Contributor-Level 10
The bakery and Confectionery industry is not limited to India but is functional worldwide. Bakery and Confectionery students can seek employment options in Hospitality, Travel & Tourism, or Event Management industries worldwide. Students can even become entrepreneurs and open their bakery shops or restaurants anywhere in the world.
New answer posted
5 months ago
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Akansha Bisht
Contributor-Level 10
Students should have a strong interest in baking and cooking as a Bakery and Confectionery graduate. If you're seekingemployment in the confectionery sector, you must possess a specific set of skills. The following are the abilities required for aBakery and Confectionery course.Communication skillsCreativityOrganising skillsPatienceAttention to detailBaking skillsNote: The information is taken from external sites and may vary.
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New answer posted
5 months ago
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Akansha Bisht
Contributor-Level 10
A baker is a professional who mixes ingredients according to recipes to create a variety of baked goods, including cakes, pies, cookies, and pastries. Among many other places, they work in bakeries, restaurants, and hotels. Bakers work in a hot environment, so they need to be especially committed to their work.
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