BHMCT Placement
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a year agoScholar-Level 16
The BHMCT program at Jiwaji University covers a wide range of topics, including:
Food and beverage production
Hospitality operations
Front office management
Housekeeping
Tourism management
Event management
Culinary arts
Bakery and pastry
Barista training
Wine and beverage service
Students in the BHMCT program at Jiwaji University have the opportunity to gain hands-on experience through internships an
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a year agoBeginner-Level 1
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