BHMCT

For many BHMCT students, Food and Beverage Management is the most difficult subject as it involves food preparation, service, and management. This requires attention to detail and memorizing a lot of cuisines, dishes, cutlery names, etc. Because of this, students sometimes find Food and Beverage Management complex. 

Food and Beverage Service, Food Production, Housekeeping, Front Office Management, Patisserie, Travel & Tourism Management, Hospitality Management, Catering, and Culinary Arts are some major specializations of BHMCT courses, provided by the colleges in India.

Yes, there are a few BHMCT colleges in Delhi you can seek admission to. Find the list in the table below:BHMCT Colleges in DelhiTuition FeeGuru Gobind Singh Indraprastha UniversityINR 3.72 LakhBanarsidas Chandiwala Institute of Hotel Management and Catering TechnologyINR 4.75 LakhAbhi Institute of Hotel ManagementINR 3.7 LakhNote: The information is sourced from the official/counseling body and may vary. 

IIHMCA Hyderabad, Zeal College of Engineering and Research, Lovely Professional University, Malla Reddy University, IHM Dehradun, GGSIPU, and UNIPUNE are some of the top BHMCT colleges in India. 

The eligibility criteria to get admission to a BHMCT course may vary depending on the college's requirements. However, the basic eligibility you need to fulfill is to pass Class 12 from any stream with at least 50% marks from a recognised board.

Earning a BHMCT degree can be beneficial to you in many ways. Here are some of the benefits you'll get:You'll get to work with top companies such as Taj Hotels, Oberoi Group, ITC Hotels, Hyatt, etc.You'll get to grow your network by meeting new people every day.It'll help you build confidence and will eventually promote overall personality development.You'll enhance your learning, working, and communication skills.There are major chances of you traveling within or outside India for work. 

Under the BHMCT course, you'll majorly get to learn about Management and catering technology. This includes food production, food and beverage service, housekeeping operations, catering science, human resources, etc. 

The BHMCT course is a UG-level degree programme in Hotel Management specialization. BHMCT's full form is Bachelor of Hotel Management and Catering Technology. This course offers students with a basic knowledge of the various aspects of hotel management, including food and beverage management, front office operations, housekeeping management, and event management.

Yes, BHMCT is a professional course. It offers the specialised knowledge and skills required to make careers in food production, food and beverage service, front office operations, housekeeping management, and hotel accounting.

The Bachelor of Hotel Management and Catering Technology (BHMCT) program typically costs between INR 2.5 to 5 lakhs. This 4-year undergraduate degree course prepares students for roles such as Hotel Manager and Catering Manager, with salaries ranging from INR 3.5 to 7 LPA