Culinary Arts

Cooking is not compulsory in hotel management, but they will teach you different methods of cooking, information about different foods, how to handle customer problem, how to enhance service.

Hey Disha,
This may help you :-
https://www.shiksha.com/hospitality-travel/culinary-arts/course/diploma-in-food-production-institute-of-hotel-management-catering-technology-and-applied-nutrition-mumbai-dadar-west-217201

No, (as per my knowledge and my college). You cannot do B.Sc Culinary arts through distance or correspondence education, because it is a completely practical course, all your learning and examinations are majorly on practical basis. Even if somehow you find any college offering this course on distance education basis, you will be in loss because you won't be able to gain all that knowledge and skills that a regular student gains.

SNDT University-Juhu has a department of Nutrition and dietetics. They offer M.Sc.SVT College in same SNDT campus offer the Master's degree.

A minimum aggregate score of 50% (45% for SC/ST/OBC candidates) at the level of graduation. Candidates in their final year of graduation can also apply for the course on provisional basis. M.Sc in Nutrition and Dietetics is a 2-year full-time post graduate divided across 4 semesters.

Hii there!
Admission is already going on. please check this link for full information :- http://thims.gov.in/IMSApplyOnline.htm

Colleges for Culinary Arts
The Culinary Institute of New York at Monroe College. IVY Tech Community College Bloomington. San Francisco Cooking School. Kirkwood Community College. The Restaurant School at Walnut Hill School. L'Academie de Cuisine. San Diego Culinary Institute. College of Culinary Arts at Johnson & Wales University.