FOOD PRODUCTION
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New answer posted
6 years agoScholar-Level 18
https://www.shiksha.com/hospitality-travel/culinary-arts/course/diploma-in-bakery-and-confectionery-chandigarh-institute-of-hotel-management-and-catering-technology-119276
(Website:- http://www.cihmct.com)
Regards.
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6 years agoGuide-Level 12
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6 years agoContributor-Level 8
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6 years agoGuide-Level 13
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6 years agoContributor-Level 9
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6 years agoGuide-Level 12
Catering establishments
Hospitals
Food processing companies and food research laboratories
Retailers
Food wholesalers
Bacteriologist
Toxicologists
Quality control departments.
New question posted
6 years agoNew answer posted
6 years agoNew answer posted
6 years agoScholar-Level 18
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