Food Technology

The B.Tech in Food Technology program at LPU covers topics such as engineering properties of food material, which provides information for designing and operating food processing equipment.Ratings :Students rate the B.Tech in Food Technology at LPU 4.3 for placements, 5 for infrastructure, 4 for faculty and course, 4.8 for campus life, and 3.8 for value for money.Reviews :Some students say LPU is a good university with excellent staff and teaching skills. Others say the university has good infrastructure and education quality.Here are some reasons why pursuing a B.Tech in Food Technology at LPU can be a good decision:1. Industry-Relevant CurriculumThe B.Tech in Food Technology at LPU is designed to cover essential topics that are highly relevant to the food industry. Some of the core subjects include:Food MicrobiologyFood EngineeringFood ChemistryFood Processing TechnologyFood Safety and Quality AssurancePackaging TechnologyAgri-Business and Supply Chain Management (related to food production)The curriculum is continuously updated to reflect the latest developments in the food processing industry, food regulations, and emerging technologies like food biotechnology, functional foods, and sustainability.2. Cutting-Edge Facilities and LabsLPU is equipped with state-of-the-art laboratories and food processing facilities, which are crucial for food technology students. These labs provide hands-on training in areas like:Food quality testingFood analysis and nutritionFood safety and hygieneFood packaging and preservation Students have the opportunity to work with modern equipment and technologies used in the food industry, which prepares them for practical work environments.3. Research Opportunities and InnovationLPU offers a strong emphasis on research, and food technology students have access to opportunities to work on innovative projects. These may include developing new food products, improving food preservation techniques, or researching sustainable food production methods. The university encourages students to collaborate on research projects with faculty, industry experts, and external organizations, helping them stay ahead of industry trends.The university's association with industry leaders also provides access to real-world case studies and data, fostering a culture of applied research.4. Industry Connections and CollaborationsLPU has established partnerships with many top players in the food industry, both in India and internationally. These collaborations help facilitate internships, research opportunities, and placements in leading food technology companies. Some of the top recruiters for food technology graduates at LPU include companies like:NestléPepsiCoCoca-ColaAmulBritanniaITC FoodsThrough these collaborations, students gain industry exposure, which enhances their job-readiness and improves their career prospects.5. Internships and Placement SupportLPU has a dedicated placement cell that helps students secure internships and full-time jobs. The B.Tech in Food Technology students are actively placed in internships at reputed food processing companies, research labs, and government agencies (such as the Food Safety and Standards Authority of India - FSSAI). These internships provide practical industry exposure and often lead to permanent positions.In terms of placements, LPU boasts a strong track record, with companies from various sectors recruiting its food technology graduates for roles in areas such as:Food processing and productionQuality control and assuranceFood product developmentSupply chain managementFood safety and regulatory affairs6. Entrepreneurship OpportunitiesFor students with an entrepreneurial mindset, LPU provides opportunities to explore food business ventures. The university offers guidance on starting your own food processing unit or food product development business. Students are encouraged to work on startups in food innovation and sustainability, potentially supported by LPU's incubation center or industry networks.7. Global ExposureLPU has global collaborations with universities and industry partners, providing students the chance to gain exposure to international food technology standards and trends. The university offers student exchange programs, global internships, and study abroad opportunities in countries with advanced food industries.8. Holistic DevelopmentLPU focuses on the holistic development of its students, which includes leadership skills, communication skills, and technical expertise. The university's focus on extracurricular activities, sports, and cultural events ensures that students are well-rounded and prepared for the challenges of the workplace.Packages: ? 12 Lac is Highest Salary Package while ? 8.79 Lac is Average Package of Top 10% with 80+ Recruiters with. 

To get admission in B.Tech Food Technology at Dr. NTR College of Food Science and Technology for a Karnataka student, follow these steps:Eligibility:You need to have completed 10+2 with Physics, Chemistry, and Mathematics (PCM) or Biology (PCB), with at least 45% marks (40% for reserved categories).Entrance Exam:Admission is based on the AP EAPCET exam. As a Karnataka student, you can also apply through direct admission or management quota if you don't wish to take the exam.Application Process:Register and apply for AP EAPCET, fill out the college application, and submit documents like your 12th marks, AP EAPCET score, and category certificate (if applicable).Counseling:If you qualify in AP EAPCET, participate in the counseling process. Based on your rank, you'll be allotted a seat.Management Quota:If you prefer direct admission, you can apply through management quota by contacting the college directly. Note that this may have higher fees.Fee Payment:Pay the required fees after seat allotment and confirm your admission.Start Classes:After the payment, attend the orientation and begin your classes. 

The highest package offered in the Food Processing Technology department at Atal Bihari Vajpayee University may vary each year, depending on factors like the industry demand, the companies participating in the placement drive, and the individual profiles of the students. Typically, in such specialised fields, the salary packages may range from 4 to 8 Lacs per annum for top-performing students. However, some students may secure even higher packages if they are recruited by premium companies or have strong internships and project experience.To get the more good details and  I will recommend u to reach out to the university's placement cell or visit their official website, as they can provide specific details for the latest placement season.

A B.Tech in Food Technology is indeed a great option, particularly for those interested in the food and beverage industry, food safety, product development, and food processing. The program at Lovely Professional University (LPU) provides a comprehensive education in food science, quality control, biotechnology, and food engineering, equipping students with the necessary knowledge and skills for various roles within the industry.Key Highlights of the Program at LPU:Strong Academic Foundation:The curriculum focuses on food science, food safety, product development, and food processing technologies, preparing students for diverse roles in the food industry.Subjects like biotechnology and food engineering provide students with a solid foundation in both science and technology applications within the food sector.Industry-Ready Graduates:LPU has established strong ties with leading food companies such as Nestlé, Britannia, PepsiCo, and more, ensuring that students get exposure to top-tier employers.The university offers internships, live projects, and research opportunities that allow students to apply their learning to real-world situations.Placement and Career Support:LPU's placement cell plays a pivotal role in helping students secure jobs by organizing workshops, mock interviews, and career counseling sessions.The strong industry partnerships and exposure ensure that LPU students have access to placement opportunities with well-known food companies and food tech startups.High-paying job prospects are common, with graduates securing roles in areas like food production, quality control, product development, and research.Skill Development and Industry Alignment:LPU focuses on skill development, ensuring that students graduate with a skill set that is highly valued in the competitive food technology job market.The university's industry-aligned curriculum ensures students stay updated with the latest trends and technologies in the food sector, boosting their employability.Given the strong academic foundation, industry exposure, and placement support, LPU's B.Tech Food Technology program is an excellent choice for students aspiring to build a career in this growing and dynamic field.

Here are some colleges in India that offer M.Tech in Agriculture and Food Technology: Sant Longowal Institute of Engineering and TechnologyA public college in Longowal, Punjab that offers M.Tech Food Engineering and TechnologySardarkrushinagar Dantiwada Agricultural UniversityA public college in Sardarkrushinagar, Banaskantha, Gujarat that offers M.Tech Processing and Food EngineeringTamil Nadu Agricultural UniversityA public college in Coimbatore, Tamil Nadu that offers M.Tech Processing and Food EngineeringOther colleges in India that offer M.Tech in Food Technology include: IIT KharagpurJadavpur UniversityIIT GuwahatiNIT RourkelaSRM Institute of Science and Technology

The admission process for M.Sc. Food Technology at North Eastern Hill University (NEHU), Tura generally follows these steps:1. Eligibility Criteria:You must have a B.Sc. degree in Food Science, Biotechnology, Biochemistry, Microbiology, Chemistry, or related fields.A minimum aggregate score of 50% to 55% in the undergraduate degree is typically required.2. Application Process:Candidates must apply through the CUET PG (Common University Entrance Test for Postgraduates).You need to fill out the application form online on the NEHU website or through the CUET portal.Ensure to upload all required documents, including your mark sheet, category certificate (if applicable), and CUET PG score.3. Entrance Exam:The selection for M.Sc. Food Technology is based on the CUET PG score. NEHU conducts admissions through CUET PG, so your exam performance in the entrance test will determine your eligibility for admission.4. Merit List:Based on the CUET PG scores, NEHU will release a merit list for admission.Candidates who meet the cutoff will be invited for counseling.5. Counseling and Final Admission:During counseling, you will need to present your original documents for verification.If selected, you will be asked to complete the admission process, including fee payment and seat allotment.