Food Technology
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Vishakha
Contributor-Level 10
Andhra University, Vishakhapatnam offers BSc (Hons.) + one year MSc in Food Science & Technology. Admission to this four-year UG BSc course is based on entrance, the university accepts AUCET scores for admission to this course. AUCET or Andhra University Common Entrance Test is a state-level entrance exam, conducted by Andhra University, Visakhapatnam. The last date to apply for this four-year UG BSc course was on 12 June 2024. The important dates for BSc (Hons.) + one year MSc Food Science & Technology admission are mentioned below in the table: Events DatesDate of notification1 June 2024Commencement of downloading of appli
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Pragati Singh
Contributor-Level 10
Admissions to BTech and M.Tech Food Technology courses across colleges in Tamil Nadu are done on the basis of TNEA, JEE Main or GATE. The colleges are as follows:SRM UniversityAnna UniversityKalasalingam Academy of Research and EducationBS Abdur Rahman Crescent Institute of Science and TechnologyAnnamalai University
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Pragati Singh
Contributor-Level 10
Candidates can pursue M.Tech in Food Technology after clearing GATE in Food Technology. Candidates can apply in the following colleges:IIT KharagpurJadavpur UniversityIIT UniversityIIT RourkelaIIT Guwahati
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Pragati Singh
Contributor-Level 10
Candidates who wish to pursue BTech Food Technology in the state of Maharashtra can either appear in JEE Main or
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Pragati Singh
Contributor-Level 10
Food Technology is a Science branch of Engineering that deals with the techniques involved in the production, processing, preservation, packaging, labelling, quality management, and distribution of food products. It deals with the creation of new food products, their packaging and methods of preservation. Food Technology also deals with areas of specialised food products such as Alcohol, Beverages and Oil Products.
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Tasbiya Khan
Contributor-Level 10
If you are interested in the broader aspects of food Science and technology beyond engineering and looking for an comparitive analyses then you can refer out the table below:FeatureBTech in Food TechnologyME/MTech in Food EngineeringLevelUndergraduatePostgraduateDuration4 years2 yearsEntry RequirementClass 12 Science stream with good score in entrance examsBachelor's degree in Food Technology, Food Science, Engineering, or related field with good score in GATE or institute entrance examFocusBroader foundation in food science, technology, processing, nutrition, quality control, and managementSpecialization in advanced engineer
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Tasbiya Khan
Contributor-Level 10
Yes, the employment of food technology graduates is increasing based on the growth of the food industry in India. With the Government of India boosting skills and labour in the food industry, more trained professionals are required for safety, quality and compliance procedure. Therefore, BTech and M.Tech courses are a popular choice amongst students who wish to make a career in the field of Food Production and Research and Development.
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