Food Technology
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6 years agoContributor-Level 9
Food Technologist
Product/ Process Development Scientist
Technical Brewer
Production Manager
Purchasing Manager
Retail Buyer
Quality Assurance Manager
Laboratory Supervisor
Food Packaging Manager, etc. The average tuition fee charged for the course in India ranges between INR 5000 and 2 Lacs for a span of 2 years. The average initial salary offered in India to such postgraduates ranges between INR 25,000 to 70,000, increasing with the candidates experience and expertise in the field.
New question posted
6 years agoNew answer posted
6 years agoBeginner-Level 5
Of course, your 12th HSC marks are important for admission in food and technology.
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6 years agoGuide-Level 14
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6 years agoGuide-Level 12
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6 years agoScholar-Level 17
Eligibility Criteria:
A graduate student having completed three years Science degree course in Biotechnology /Bioinformatics/ Life sciences / Zoology / Botany / Chemistry / Microbiology / Applied Biology / Biochemistry / Genetics with minimum 50% marks.
Yes, you are eligible for this course.
Thanks.
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6 years agoGuide-Level 13
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6 years agoGuide-Level 11
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6 years agoGuide-Level 15
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