Food Technology

Go for Delhi university, if you want to choose B.Sc. In food technology in Delhi/ Delhi ncr region.

S.No. Category NCHMCT JEE 2020 Expected Cut-off (Out of 200)
1. Open 115-123
2. Open (PWD) 105- 112
3. SC 85-90
4. SC (PWD) 80-82
5. ST 65-80
6. ST (PWD) 61-63
7. OBC 98-102
8. OBC (PWD) 90-95
9. Kashmiri Migrants 85-100

Duration
4 years (Full Time)
Course Level
UG Degree
Total Tuition Fees
INR 3.20 Lakh
Website
Go to website.
Type of University
Private
Year of establishment
2002

- To qualify for a basic BSc program, you must have received at least a 50% grade in Class XII from a recognize board. Some prestigious universities require 60%. The students must have finished upper-level courses in fundamental subjects such math, physics, chemistry, and biology
- 12th standard pass in Science from a recognised board of education.

No, If you have to do engineering then Maths must be there in any branch of engineering.

There are seats for M.Sc. Food technology in sv University one can achieve by entrance exam or management seat.

Hello,
The expected fees of M.E.S arts and science College, perinthalmanna for Bsc in food technology is approx. Rs 1,980
Good luck.

Hello Mushhida, In order to get an admission for bsc in food technology at SAFI institute you need to have a minimum merit of 50% in 10+2. The fees charged per annum is around 43000/- respectively and you can negotiate the college fee with the higher officials at SAFI institute.

Hello Nissi, you can pursue M.Sc. in Food Technology and Management at Loyola Academy Degree and PG College based on your degree merit, Master of Science or M.Sc Food Technology is a full-time postgraduate program of 2 years. To be eligible to apply for this program, candidates should hold a Bachelor's degree in relevant discipline from a recognized university with an aggregate of at least 50% marks.