Health & Nutrition
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New question posted
6 years agoNew answer posted
6 years ago![Shiksha Ask & Answer](https://images.shiksha.com/mediadata/images/1514542699phphxJvhI_s.jpeg)
Scholar-Level 17
Entry requirements depend on the college and also on the country. The hurdle you might face is your academic background which is BBA. You have to check which college might accept you without prior knowledge in Chemistry and Biology subjects. You may check private institutes too. As of now, it is hard to tell which exam you must take since getting accepted or eligibility is a question. However, since you will apply as an international applicant you must take IELTS.
New answer posted
6 years agoGuide-Level 12
You should contact the institute directly for the information. The admission process is not mentioned on the official website of the institute.
New answer posted
6 years ago![Shiksha Ask & Answer](https://images.shiksha.com/mediadata/images/1529515622phpgRSQfm_s.jpeg)
Contributor-Level 9
All the best.
New answer posted
6 years ago![Shiksha Ask & Answer](https://images.shiksha.com/mediadata/images/1528272054phpE549WA_s.jpeg)
Guide-Level 13
M.Sc food science and nutrition: Eligibility:
Candidates wishing to pursue the course are required to fulfil the below-mentioned minimum eligibility criteria.
Graduation completed from a recognized university with a minimum aggregate score of 50% at the level of graduation, in any of the below-mentioned fields:
Home Science, Nutrition, Dietetics, Food Science, Biology, Chemistry, Biochemistry, Microbiology, Clinical, Biochemistry, Life Sciences, etc.
New answer posted
6 years ago![Shiksha Ask & Answer](https://images.shiksha.com/mediadata/images/1511273838phpmTwm7g_s.jpeg)
Scholar-Level 17
Candidate must have completed B.Sc. in Home Science, Nutrition and Dietetics with courses in
Physiology, Food Science, Nutrition, Dietetics and Biochemistry from a recognized university. You can try.
Thanks.
New answer posted
6 years ago![Shiksha Ask & Answer](https://images.shiksha.com/mediadata/images/1511273838phpmTwm7g_s.jpeg)
Scholar-Level 17
ELIGIBILITY CRITERIA:
B.Sc Home Science or Family and Community Sciences/Clinical Nutrition and Dietetics/Food Science and Quality Control/ Nutrition and Dietetics/B.Sc with Human Nutrition/Applied Nutrition/Food Science and Nutrition/ Clinical Nutrition and Dietetics/ Food Science and Quality Control with a minimum of 50% marks in aggregate from a recognized board or institution.
Thanks.
New answer posted
6 years agoGuide-Level 14
Acharya Nagarjuna University
Madurai Kamaraj University
Bangalore University
Jawaharlal Nehru Technological University, Anantapur
Sardar Patel University, Gujarat
All the best.
New answer posted
6 years agoGuide-Level 11
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