Health & Nutrition

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New answer posted

2 weeks ago

0 Follower 12 Views

A
Aditya choubey

Beginner-Level 4

NO,As you have done B.sc in IT you are not eligible for admission at Gujarat University in M.Sc food Science and nutrition.You have do done B.Sc in relevant science subject like Biochemistry, Bioinformatics, Biology, Biotechnology,Food Science and Nutrition, Life Science, Microbiology, or Zoology etc to be eligible for admission in M.Sc food science and Nutrition at GU.

New answer posted

2 weeks ago

0 Follower 10 Views

R
Ravi Babu

Contributor-Level 10

For people who want to develop their nutrition knowledge while juggling other obligations taking a distance dietitian course is a great option. Such programs are offered by a few reputable institutions:Through distance study, IGNOU (Indira Gandhi National Open University) provides a Post Graduate Diploma in Dietetics and Public Nutrition (PGDDPN) It is a well-known and reasonably priced choice.VLCC Institute: Offers flexible learning choices for short term nutrition and dietetics certification courses.Basic and advanced certificate programs in nutrition and dietetics are available from the National Institute of Open Schooling (NIOS).Nu
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New answer posted

2 weeks ago

0 Follower 5 Views

S
Sagar Gupta

Contributor-Level 10

The fee structure for an M.Sc in Nutrition course can vary depending on the college or university. However, here's an estimated range of fees for M.Sc Nutrition in both government and private institutions:1. Government Colleges:Annual Fee: ?20,000 to ?1,00,000Additional Costs: Lab fees, library fees, etc. may apply.2. Private Colleges:Annual Fee: ?1,00,000 to ?2,50,000Additional Costs: Hostel, library, and lab fees may increase the total cost.The exact fee structure can vary depending on the specific institution, so it's best to check the official website of the university or college you are interested in for accurate and updated infor
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New answer posted

3 weeks ago

0 Follower 6 Views

R
Rohit Bokade

Contributor-Level 8

Here is the eligibility criteria for the M.Sc. in Nutrition and Dietetics program at Alagappa University:Candidates must have a bachelor's degree in a relevant field with a minimum of 55% aggregate marksThe relevant fields include:Home Science, Nutrition and Dietetics, Botany, Zoology, Biochemistry, Chemistry, Biotechnology, Microbiology, Biomedical Science, Food Science and Quality Control, Food Science & Nutrition, Food service management, Food technology, and YogaThe degree must be from a recognized university Alagappa University is a state university in Karaikudi, Tamil Nadu. The Department of Nutrition and Dietetics was estab
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New answer posted

3 weeks ago

0 Follower 12 Views

A
Akash Kumar Gupta

Guide-Level 14

Yes, you can opt for M.Sc. in Food and Nutrition after the course in Fisheries Science. The majority of the universities are demanding candidates who have bachelor's degrees in a related field such as Home Science, Nutrition, Dietetics, or other allied subjects with at least an aggregate of 50-55%. Biological sciences in fisheries Science have provided a proper basis, and hence it helps understand food Science and nutrition better. Admission usually requires entrance tests like CUET-PG or ICAR AIEEA, depending on the institute. Do ensure you check specific eligibility criteria for the universities you are interested in applying to.&nbs
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New answer posted

3 weeks ago

0 Follower 6 Views

A
Arindam Modak

Contributor-Level 9

The Diploma offered in Food and Nutrition is a hot-selling course focusing on how Science deals with and deals with food concerning our health and can generally span a year or two, depending on the institutions. Entry eligibility would require a student to pass out of the 12th grade, studying these subjects with a Science background. Content covered in the course includes food selections, meal preparations, food science, principles of nutrition, and food preps.Admission based on merit-12th marks for the most part involves some entrance tests for many colleges. The fee can be around INR 15,000 to INR 30,000 on average for the course.Som
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New answer posted

a month ago

1 Follower 262 Views

A
anuj mishra

Contributor-Level 8

Lovely Professional University is very good in terms of placement, infrastructure, teaching quality, facilities, and security. They provide the best platform for learning. They train you in acquiring soft skills, and technical skills, and they provide you personality enhancement classes and industrial exposure to prepare you prepared as per current industrial trends. I have my cousin at Lovely Professional University, he is pursuing an M. Sc. (Food Science and Technology). He has been given a huge amount of scholarship if we come to the university, the infrastructure is good, the teachers are friendly, and he has to attend various work
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New answer posted

a month ago

0 Follower 23 Views

K
Keshar sahu

Beginner-Level 3

As a (link unavailable) in Microbiology graduate, you can pursue a career in dietetics by acquiring the necessary knowledge and skills. Here's a step-by-step guide to help you become a dietician: *Postgraduate Courses* 1. * (link unavailable) in Nutrition and Dietetics*: This 2-year master's degree course will provide you with advanced knowledge in nutrition, dietetics, and related fields.2. * (link unavailable) in Food Science and Nutrition*: This course will cover food science, nutrition, and dietetics, making you eligible to work as a dietician.3. *PG Diploma in Dietetics*: A 1-2 year postgraduate Diploma course that focus
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New answer posted

a month ago

1 Follower 57 Views

K
Keshar sahu

Beginner-Level 3

While a B.Com degree may not seem directly related to dietetics or nutrition,

New answer posted

a month ago

0 Follower 4 Views

S
Shikha Arora

Beginner-Level 4

No, a Nutritionist is a person who thoroughly studies food Science and how it is used. A Doctor, on the other hand, is a person who practices medicine, studies a portion of food metabolism, and provides better advice to patients on various nutrition-related topics.

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