Health & Nutrition
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pradeep kumarSr. Section Engr(Design)
Scholar-Level 18
As per the information available on Mysore University DDE website, The M.Sc Food Science and nutrition course is not available through the distance mode. Please SEE http://dde.uni-Mysore.ac.in/
However the asked course is available at University of Mysore in regular Mode.
However the asked course is available at University of Mysore in regular Mode.
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N
N Pathania
Guide-Level 15
Hi, Top colleges for pursuing food and nutrition course after 12th standard are following:
1. National Institute of Nutrition Hyderabad.
2. JD Birla Institute of Home Science Kolkata.
3. Lady Irwin College.
4. All India Institute of Hygiene and Public Health.
5. Sheth P. T. Mahila college of Arts and Home Science Surat, Gujarat, conduct Diploma in Dietetics.
6. Achariya Arts and Science College, Pondicherry offers Bachelor of Science in Clinical Nutrition and dietetics.
7. Lovely Professional University, Punjab offers B.Sc. In Nutrition and Dietetics
8. Institute of Life Sciences, School of Science and Technology, Ahmedabad University.
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1. National Institute of Nutrition Hyderabad.
2. JD Birla Institute of Home Science Kolkata.
3. Lady Irwin College.
4. All India Institute of Hygiene and Public Health.
5. Sheth P. T. Mahila college of Arts and Home Science Surat, Gujarat, conduct Diploma in Dietetics.
6. Achariya Arts and Science College, Pondicherry offers Bachelor of Science in Clinical Nutrition and dietetics.
7. Lovely Professional University, Punjab offers B.Sc. In Nutrition and Dietetics
8. Institute of Life Sciences, School of Science and Technology, Ahmedabad University.
9
...more
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N Pathania
Guide-Level 15
Hi, The eligibility criteria for the programme is as follows:-
B.Sc. (Hons. ). Food Technology:- Pass with 60% aggregate marks in 10+2 (with English, Physics, Chemistry and Maths or Biology or Biotechnology or Food Processing as vocational subject) or equivalent
B.Sc. (Nutrition & Dietetics):- Pass with 60% aggregate marks in 10+2 (with English, Physics, Chemistry and Biology or Biotechnology) or equivalent. Thanks.
B.Sc. (Hons. ). Food Technology:- Pass with 60% aggregate marks in 10+2 (with English, Physics, Chemistry and Maths or Biology or Biotechnology or Food Processing as vocational subject) or equivalent
B.Sc. (Nutrition & Dietetics):- Pass with 60% aggregate marks in 10+2 (with English, Physics, Chemistry and Biology or Biotechnology) or equivalent. Thanks.
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