Hospitality & Travel

I don't know about abroad courses, however being LPU alumni, I can suggest LPU is best for MBA courses. Yes, you can pursue MBA with tourism and hospitality management. LPU makes leaders who are not only thorough professionals but also good human beings with values. This is just one of the many reasons why it is consistently ranked no.1. LPU programme in Airlines and Tourism provides an opportunity for students to develop academic and industry-specific skills linked to the commercial aviation industry. The programme makes students understand the structure, nature and operating characteristics of the international tourism industry. It examines a range of contemporary issues associatewith the travel and tourism industry, such as product ranges, business tourism, tour operators, travel agencies and transportation for tourism. LPU offers Study Abroad Programme that allows the students to experience the international study culture well under the framework of a different educational system abroad.

You should go for Chandigarh University. Dietetics is the Science and art of feeding individuals based on the principles of nutrition. It can also be said to be the Science and art of human nutritional care. Diet therapy and its application in patient related settings is a major focus of dietetics. Thus, the field of dietetics can be related to: (a) nutrition care and intervention focused on the individual and (b) nutrition care and intervention focused on the group. Diet plays a major role in promotion of health and wellbeing of individual. Nutritionists and dietetics are concerned with this aspect. While dietetics is related to food management, nutrition is related to promotion of health. Due to changes in food habits of most of the urban population, role of nutritionists and dieticians is becoming more important. They suggest corrective food habits considering various aspects of an individual such as age, work routine and sickness etc. And thereby improving their quality of life. They also educate their clients about preparation of food according to the principles of nutrition. They know about food production and processing, psychological factors influencing food choice, digestion and its effects on nutritional aspects.
10+2 or its equivalent examination with Physics Chemistry and Mathematics/ Biology /Agriculture /Home Science with atleast 50% marks in aggregate.