Hospitality & Travel
Get insights from 8.5k questions on Hospitality & Travel, answered by students, alumni, and experts. You may also ask and answer any question you like about Hospitality & Travel
Follow Ask Question
8.5k
Questions
3
Discussions
290
Active Users
12.1k
Followers
New answer posted
5 months ago
0 Follower
4 Views
M
Muskan
Contributor-Level 10
Depending on the degree, different prices apply for different courses at Roots College of Hotel Management and Culinary Arts. The average total cost of tuition for the Bachelor of Hotel Management and Catering Technology (BHMCT) is between INR 3 and 4 lakhs. There may be comparable cost structures for the Bachelor of Culinary Arts and Catering Technology (BCT & CA). The cost of Diploma programs, including those in culinary arts or food and beverage service, is often less expensive, ranging from INR 1 to 2 lakhs. To ensure that the fee information is current and accurate, it is best to check with the college.
New answer posted
5 months ago
0 Follower
4 Views
M
Muskan
Contributor-Level 10
At Roots College of Hotel Management and Culinary Arts, the Bachelor of Hotel Management and Catering Technology (BHMCT) is regarded as the best programme because of its extensive curriculum, which covers every facet of hospitality management, including food and beverage service, front desk operations, housekeeping, and event planning. Students who complete the programme will be prepared for the workforce with a combination of theoretical knowledge and practical skills. The college's renowned programme is also a result of its solid industry connections, knowledgeable instructors, and emphasis on internships and practical experience.
New answer posted
5 months ago
0 Follower
6 Views
M
Muskan
Contributor-Level 10
An average starting salary for graduates of Roots College of Hotel Management and Culinary Arts' Bachelor of Catering Technology and Culinary Arts (BCT & CA) curriculum ranges from INR 3 to 4.5 Lacs annually. The precise amount may change based on the candidate's qualifications, work history, and the employing company. Graduates can find excellent employment possibilities in the hospitality industry, including top hotels, restaurants, catering services, and other establishments. These industries have a high demand for skilled culinary specialists.
New answer posted
5 months ago
0 Follower
6 Views
M
Muskan
Contributor-Level 10
It is true that Roots College of Hotel Management and Culinary Arts is regarded as a reputable school for those wishing to pursue a culinary arts diploma. The college provides a comprehensive programme that combines classroom instruction with hands-on culinary skills training. The faculty is made up of seasoned experts who offer insightful commentary on the culinary world. The college is a good option for students wishing to pursue a career in the culinary arts because of its solid industry contacts, opportunities for internships, and practical experience.
New answer posted
5 months ago
0 Follower
5 Views
M
Muskan
Contributor-Level 10
For admission to the Bachelor of Catering Technology and Culinary Arts (BCT & CA) degree, Roots College of Hotel Management and Culinary Arts normally takes into account a variety of entrance exam scores. Although the particular entrance examinations could differ, candidates are frequently evaluated on the basis of their results on general aptitude or hospitality-related exams. The college may additionally take into account results from entrance exams at the federal, state, or university levels. To further assess an applicant's fit for the program, a personal interview may be held.
New answer posted
5 months ago
0 Follower
14 Views
M
Muskan
Contributor-Level 10
Application forms and necessary paperwork, such as identity documents and academic transcripts, are normally submitted as part of the Roots College of Hotel Management and Culinary Arts admissions procedure for the Bachelor of Hotel Management and Catering Technology (BHMCT). To evaluate candidates' ability, communication skills, and enthusiasm in the hospitality industry, they could be asked to participate in a group discussion or in-person interview. Depending on the particular requirements set by the college for the academic year, some candidates could additionally be needed to take an admission exam.
New answer posted
5 months ago
0 Follower
4 Views
M
Muskan
Contributor-Level 10
The extensive curriculum and practical training in hospitality administration offered by Roots College of Hotel administration and Culinary Arts are well-known. For those who want to work in the food and beverage industry, Roots College's Diploma in Food & Beverage Service is a great option because it provides hands-on experience with industry standards and practices. The college has a great reputation as a good place to get this Diploma because of its competent staff, strong industry contacts, and emphasis on experiential learning.
New answer posted
5 months ago
0 Follower
5 Views
M
Muskan
Contributor-Level 10
Applicants must normally have passed their 10+2 exam or an equivalent test from an accredited board in order to be eligible for Roots College of Hotel Management and Culinary Arts' Bachelor of Catering Technology and Culinary Arts (BCT & CA). Although not required, prior experience in hospitality, home science, or related fields may be helpful. In order to determine whether an applicant is qualified for the program, they might also need to take an entrance exam or have an interview as part of the admissions process.
New answer posted
5 months ago
0 Follower
3 Views
M
Muskan
Contributor-Level 10
At Roots College of Hotel Management and Culinary Arts, direct admission is possible subject to seat availability and meeting prerequisites. The college usually uses an interview-based admissions procedure in addition to academic performance evaluations. The time of your application may also affect direct admission, so it's best to apply as soon as possible and get in touch with the admissions office to find out the exact requirements and deadlines for direct entry.
New answer posted
5 months ago
0 Follower
3 Views
N
Nidhi Kumari
Contributor-Level 10
While both Srinivas College of Hotel Management and NITTE Institute of Hospitality Services offer competitive placements, there are certain differences between the two. The NITTE Institute of Hospitality Services often provides excellent placement assistance, and its alumni frequently land jobs in respectable resorts, hotels, and other hospitality-related industries. Average earnings at NITTE typically fall between ?3,00,000 and ?5,00,000, while the highest packages frequently span between ?6,00,000 to ?8,00,000 annually.Srinivas College of Hotel Management has comparable industry connections and opportunities, and it likewise has a st
...more
Taking an Exam? Selecting a College?
Get authentic answers from experts, students and alumni that you won't find anywhere else
Sign Up on ShikshaOn Shiksha, get access to
- 64k Colleges
- 966 Exams
- 618k Reviews
- 1450k Answers