IIHM Kolkata - International Institute of Hotel Management,Kolkata Courses

The fees for the MHMCT course at IIHM Kolkata are structured based on the specific programme chosen by the student. For instance, the annual fee for the B.Sc International Hospitality Management (Dual Degree) stands at Rs 2,17,000 plus 475 Pounds, while the B.Sc International Hospitality & Tourism Administration programme is also priced at Rs 2,17,000. Furthermore, for the BA course at IIHM Kolkata, the tuition fee amounts to INR 5.90 lakh. It is essential for prospective students to review the detailed fee structure provided by the institution for each course to gain a comprehensive understanding of the financial requirements associated with pursuing their desired programme at IIHM Kolkata.

The best course at IIHM Kolkata is subjective and depends on individual interests and career goals. However, some top courses offered at IIHM Kolkata include B.Sc International Hospitality Management (Dual Degree), Bachelor of Tourism Studies, and B.Sc International Hospitality & Tourism Administration. These courses are affiliated with reputable universities like the University of West London, Indira Gandhi National Open University (IGNOU), and Maulana Abul Kalam Azad University of Technology (MAKAUT). Students can choose programs based on their preferences and eligibility criteria, such as passing 10+2 with English as a compulsory subject and meeting specific entrance exam requirements for each course. Additionally, IIHM Kolkata provides a range of courses in hospitality management, tourism, culinary arts, cabin crew management, and more, offering students diverse options to pursue their interests and career aspirations

IIHM Kolkata offers a range of undergraduate and Diploma programs in the hospitality sector, but some courses garner greater interest due to their career prospects and industry fit. B.Sc. International Hospitality Management (Dual Degree): This programme caters to students seeking an international exposure. It combines a three-year degree from Indira Gandhi National Open University (IGNOU) with a semester abroad at the University of West London (UWL), UK. This dual-degree structure along with a year-long internship in the UK provides valuable international experience and enhances global career prospects.B.Sc. in International Hospitality & Tourism Administration: This programme equips students with a comprehensive understanding of the hospitality and tourism industry. It covers crucial aspects like hotel operations, revenue management, destination management, and marketing within the tourism sector. The strong focus on both hospitality and tourism makes it a well-rounded choice for individuals aiming for diverse career paths in this domain.Diploma in Hotel Management: This industry-oriented programme provides students with the necessary skills and knowledge to excel in various hotel operation departments. It covers areas like food and beverage service, housekeeping, front office operations, and event management. The focus on practical training equips graduates for immediate employment in the hospitality industry.Diploma in Culinary Arts: This programme caters to individuals passionate about the culinary field. It delves into areas like kitchen operations, food preparation techniques, international cuisines, and food presentation. Graduates can pursue careers as chefs, bakers, or kitchen supervisors in hotels, restaurants, or catering businesses

The fee for UG courses at IIHM Kolkata varies depending on the specific programme you choose. However, here's a general breakdown of the fee structure:Bachelor of Hotel Administration (BHA):Total Program Fee: Rs. 4.80 Lacs to Rs. 5.80 Lacs (approximately)Breakdown:Tuition Fee: Rs. 2.98 Lacs to Rs. 3.40 Lacs (approximately) per yearOther Fees: Rs. 1.82 Lacs to Rs. 2.40 Lacs (approximately) covering hostel, mess, laundry, medical insurance, and other miscellaneous charges.Note: The fee for specific BHA specializations like Culinary Arts might be slightly higher than other specializations within the program.Other UG Programs:Diploma in Hotel Management: Rs. 2.50 Lacs to Rs. 3.00 Lacs (approximately)Diploma in Food Production: Rs. 2.00 Lacs to Rs. 2.50 Lacs (approximately)Certificate Programs: Rs. 0.50 Lacs to Rs. 1.00 Lacs (approximately)Additional Fees:Application Fee: Rs. 600 (online or offline)Entrance Exam Fee (IIHM-AT): Rs. 500

Determining the "top" course at IIHM Kolkata is subjective and depends largely on your individual interests, skills, and career aspirations. Each programme offers unique opportunities and specializations, making it a matter of finding the perfect fit for you.However, I can help you break down the strengths and considerations of some of IIHM Kolkata's popular programs to guide your decision:For culinary enthusiasts:Bachelor of Hotel Administration (BHA) Food Production: Develop culinary skills,  master kitchen operations,  and prepare for chef positions,  culinary research,  or food & beverage management.Diploma in Food Production: Gain a strong foundation in culinary arts through intensive practical training,  ideal for launching a career as a chef or kitchen supervisor.For front-of-house hospitality:BHA Food & Beverage Service: Hone communication skills,  learn restaurant & bar operations,  and prepare for roles in restaurant management,  event catering,  or guest relations.Diploma in Hotel Operations: Master guest service,  housekeeping,  front desk procedures,  and revenue management,  opening doors to hotel management,  guest relations,  or event planning.For travel and tourism enthusiasts:BHA Travel & Tourism Management: Unravel the travel industry,  learn tour operations,  destination marketing,  and prepare for careers in travel agency management,  event tourism,  or airline ground services.For event management aficionados:BHA Event Management: Master event planning,  logistics,  budgeting,  and execution,  paving the way for event planner roles,  venue management,  or conference organization.Beyond these popular options, IIHM Kolkata offers other specialised programs like Bachelor of Science in Hospitality Management, Diploma in Bakery & Confectionery, and Certificate courses in various hospitality skillsets.