Indian Institute of Hotel Management, Kolkata

Dear Komal,
The eligibility criteria for the admission into the three years Bachelors Degree in Hotel Management and Catering Technology (BHM&CT) and Bachelors Degree in Catering Technology and Culinary Arts (BCT&CA) is 10+2.

Your 12th marks don't matter for admission to Christ for BBA in hotel management and the eligibility is pass in all subjects of class 10th and 12th without any back or supplementary papers. You can easily apply and get admission only if you clear personal interview for the course.

National Council for Hotel Management and Catering Technology (NCHM) is a council, which governs all the government and private hotel management institutions, including IHMs.

The admissions will now be open for the 2018 batch. The registration will start in February 2018.

Food production is basically the study of basic food cooking methods, it could be from cuts of vegetables, cuts of meats, holding of knife and basic mother sauces and many other basics of cooking. Patisserie, again, you will be understanding in clarity about various sponges and various methods of preparation with the given the temperature. Patisserie could be one of the interesting subjects. All the basics of bakery items are taught.