Institute of Hotel Management, Hajipur

2 YEAR MSc in Hospitality & Hotel AdministrationThe M.Sc. Program is offered jointly by NCHMCT and IGNOU. The graduate from M.Sc programme will be able to perform at a higher level being able to deal with a greater complexity of material. The depth of study provided by the programme will enable the graduates to become better managers with a depth of understanding and width of synthesis abilities. The programme emphasizes on the development of the student’s ability to acquire knowledge and understanding through pursuing a philosophy of independent learning and research. The Program is a judicious blend of intensive classroom contact, self-learning, industry mentorship and counseling sessions. With the built-in industry mentorship the scholars learns current industry trends which offers scope for building case studies and writing dissertation in the selected areas of specialization. The programme will develop spirit of scholarly enthusiasm by providing in depth and challenging learning experience. The programme will provide a platform to develop abilities required by effective teachers, thinkers, authors and researchers. The course design and structure has been arrived at by pooling the expertise of Hospitality Education of NCHMCT and the Business Education of IGNOU. This Program has specific focus on the services sector as against majority of MBA programs which concentrate on merchandise and manufacturing businesses.3 YEAR BSc in Hospitality & Hotel AdministrationThe Bachelor of Science programme in Hospitality and Hotel Administration is offered jointly by the National Council for Hotel Management, Noida and the Indira Gandhi National Open University, New Delhi. This programme grooms students to be absorbed in responsible positions opening a wide spectrum of opportunities in the service sector. With all the knowledge and skills, the students have options to choose careers in hotels, Cruise liners, F&B outlets, Flight Kitchens, retails, tourism sector or in the corporate world as the programme imparts substantial management inputs too along with tourism studies.Diploma ProgramThis programme is of one and half year duration and we offer Diploma in two streams, Food Production and F&B Service, with one year of intensive training in the institute and 6 months industrial training in star hotels in any location in India. The students are groomed with hands on training with more stress on the practical skills so that the students can be confident performing their responsibilities in the industry.