Masters

UNIT-I: This unit focuses on the social, political, and economic structure of rural India; it also discusses the significance of livestock, horticulture, forestry, and agriculture to the country's economy; it also covers the cultivation of key crops and their role in the human diet. Along with some statistics, it also covers the main soils in India, vital plant nutrients, managing pests and diseases, producing forestry, managing watersheds, and the structure of agricultural research, education, and extension in India. UNIT-II: Covers post-harvest technology fundamentals, irrigation and drainage systems, sources of energy and power on farms, farm equipment and machinery in India, and energy in agriculture1. Covering topics like gynecology, microbiology, pathology, parasitology, surgery, public health, pharmacology, and toxicology UNIT-III :comprises the fundamentals of veterinary science1. Introduction to Human Nutrition and Food, Human/Child DevelopmentUNIT-IV :covers the basics of the human food and nutirents and chils development and clothing and textilesUNIT- V: Tests the qualitative ability and candites to make the mathimetical caculations based on the analysis Skills and undrstand the mathmatical caculations