MIT School of Food Technology, MIT-ADT University

For students interested in food technology, the MIT School of Food Technology (MIT SoFT) provides a dynamic and stimulating environment. As a result of their exposure to a variety of food technologies and practices, students are better equipped to comprehend and value the wide range of career options available in the field of food technology. The faculty is highly respected because they give students thorough instruction and support, finish the curriculum on schedule, and give projects and assignments on a regular basis. The college is also well-known for its excellent value for money and well-regarded campus life. Furthermore, students have provided personal accounts of their time at MIT SoFT, offering insights into the college's culture and the kind of education it offers.There is an annual fest that includes activities like dance, singing competitions, sports competitions, and world food day celebrations which are conducted in the month of February. There is a central library, that has all the reference books and journals, and research papers, also there is a digital library to operate from home. Not many amenities in the classroom are there. There are clubs like yoga clubs, design clubs, and more. 

The cost of attending the MIT School of Food Technology can vary depending on factors such as tuition, fees, living expenses, and other personal expenses. Total Program Fee: Rs 7,73,000  . Every year the fee structure is Rs1,76,000/- for second year Rs 1,87,000 and for third year Rs 2,00,000 and for fourth year it is Rs 2,10,000 which is paid at the end of the year. Fee structure might be expensive for some as 7 Lacs is quite an amount.For NRI, PIO, OCI & Foreign national candidate fee (Tuition, Development and University) will be 1.5 times higher than Indian candidate. There will be change in Medical Insurance charges as per market situation.Fee Structure:- Bachelor of Technology (B.Tech. - Food Technology Direct 2nd Year)Total Program Fee : 5,94,600MIT School of Food Technology is one of the brainchild constituent faculty members of MIT Art, Design and Technology University, Pune. The institute has emerged as a center of excellence in education, research, and outreach activities in the discipline of food Science and technology. 

For food technology, MIT Pune is regarded as a reputable university. With its extensive curriculum and cutting-edge facilities, students can acquire real-world knowledge and expertise in the field of food technology. MIT Pune is known for creating highly qualified experts in the food technology sector, and its faculty members are renowned for their experience and subject understanding. Students can also take advantage of internship and practical experience possibilities because to MIT Pune's partnerships with industry and research organizations. In general, MIT Pune is a respectable option for anyone interested in a career in food technology.Another renowned university for further learning is North Maharashtra University. It provides a wide range of programs and courses in several subjects, such as business, science, technology, and the arts. The university is well-known for its facilities on campus, research possibilities, and academic standards. Additionally, it collaborates with businesses and other educational establishments to offer students beneficial networking and job prospects. In general, a variety of disciplines are thought to be well-suited for postsecondary education at North Maharashtra University.comparison between MIT School of Food Technology and North Maharashtra University in terms of their food technology programs. To determine which institution is better, it is important to consider various factors such as faculty, infrastructure, curriculum, industry exposure, and placement opportunities. Additionally, student reviews and alumni experiences can also provide valuable insights.