Panjab University
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3 years agoContributor-Level 8
Food Technology is a Science which deals with the techniques and principles involved in processing and preserving the food substances. The study of food technology is to develop new methods and systems for keeping food products safe and resistant from natural harms such as bacteria and other micro-organisms. Food Technology involves a blend of physical, chemical or microbiological processes and techniques for transforming raw ingredients into food and also other forms in food processing industry. Food processing refers to converting the raw ingredients into edible components or transf
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3 years agoContributor-Level 8
Our projects confer logical abilities and the capacity to comprehend expansive
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3 years ago![Shiksha Ask & Answer](https://images.shiksha.com/mediadata/images/1615781906phpXHStO8_s.jpeg)
Contributor-Level 8
Master of Business Administration (MBA), is a highly valued professional degree designed to develop the skills required for careers in business and management. With Chandigarh University Distance Education and Open Learning program, learn from a variety of Industry relevant, well-orga
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3 years agoBeginner-Level 5
The university had voluntarily invited the NAAC to visit and assess it, said Registrar Virender Kanwar.
The prime mandate of the NAAC is to evaluate and accredit institutions of higher learning. It functions through its general council and executive committee. A peer team comprising senior educational administrators, policy ma
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3 years agoTaking an Exam? Selecting a College?
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