Rajiv Gandhi College of Food Technology Eligibility

Rajiv Gandhi College of Food Technology has below criteria for taking admissions to it's various courses: CoursesEligibilityM.E./M.TechCandidates completed B.Tech. (Food Tech./Food Technology)/ B.Tech. (Food Science) or equivalent degree of 4 years duration from any recognised agriculture related University are eligible to apply.
Candidates graduated from Other State must have degree from ICAR accredited Agriculture University.B.E. / B.TechCandidate passed 12th/equivalent from Maharashtra State Board of Higher Secondary Education with Physics, Chemistry & Mathematics as compulsory subjects and Biology as optional are eligible to apply.
Candidate who have passed qualifying examination without Biology will have to complete deficiency courses.
Candidate of physically handicapped category with minimum aggregate marks 40% are eligible to apply.