PAU - Punjab Agricultural University Ludhiana Answered Questions

The eligibility criteria for M.Sc (Food Technology) is B.Sc (Agri)/ B.Sc (Hons) (Agri)/ B.Tech(Food Tech)/ B.Sc(Food science-4 years) or B.Sc (home science-4 years with elective in food and nutrition) with a minimum of 60% marks. The total no. of available seats are 10. The admissions are based on MET-Agri (An entrance exam) to be conducted in the month of July-2019. The application process for admission will start in the 3rd week of April-2019 and will continue till 2nd week of May-2019.

Hello Mitali, yes, Punjab Agricultural University, Ludhiana indeed offers this course. I am attaching a link that will give you all the required information about this course in PAU all other relevant information. https://www.shiksha.com/b-tech/course/b-tech-in-agricultural-engineering-punjab-agricultural-university-pau-ludhiana-172821#referrer=https://www.google.com&_tf=From.
Best wishes to you.

Hi,
Admission Process:
The selection based on Punjab CET entrance exam.
Eligibility Criteria
10+2 or equivalent with Physics, Chemistry and Mathematics/Biology/ Agriculture with at least 50% marks in aggregate/ Certificate course in Food Processing and Preservation from SLIET, Longowa
For more details information you can see below link
https://www.shiksha.com/university/amp/punjab-agricultural-university-ludhiana-986
Thanks!

The minimum qualifications for admission to Masters programme In PAU (other than inservice candidates) shall be an OCPA of 6.00 or 60% marks or equivalent at the graduation level as shown against respective discipline (s). For Food Technology B.Sc. Agri./B.Sc. Agri. (Hons)/ B.Tech. Food Technology/ B.Sc.Food Science (4-year) and/or
Food Technology/B.Sc. Home Science (4-year) with elective in Foods & Nutrition. Only those candidates who are residents of Punjab or Union Territory of Chandigarh are eligible for seeking admission to all Undergraduate, Masters and Diploma programmes.

Hi,
Bachelor of Science in Nutrition and Dietetics Honours is a full-time four-year degree course offered by Punjab Agricultural University, Ludhiana and approved by UGC and ICAR.
Eligibility:
10+2 or equivalent with Physics, Chemistry and Mathematics/Biology/ Agriculture/Home Science with at least 50% marks in aggregate.
Procedure:
Admission is based on the entrance examination.
You can get the application form offline or online from the college website.
Thanks!

Eligibility for M.Sc. in Food Technology:
Candidates wishing to apply for the course need to fulfill the following eligibility criteria:
Graduation completed from a recognized university.
A minimum aggregate score of 50% (45% for SC/ST/OBC candidates) at the level of graduation.
Graduation needs to have been completed in any of:
Chemistry
Biochemistry
Botany
Zoology
Microbiology
Biotechnology
Home Science
Agriculture
Food Science and Nutrition
Food Technology
Candidates awaiting their graduation-level examinations results are also eligible to apply on provisional basis.