MSc in Molecular Nutrition and Food Technology
- Public University
School of Engineering
Talk to ExpertMSc in Molecular Nutrition and Food Technology at AU Overview
MSc in Molecular Nutrition and Food Technology
at AU
AU`s School of Engineering offers MSc in Molecular Nutrition and Food Technology Degree program. The duration of this program is 2 years. The tuition fees to pursue this program is Euro 14800.0. IELTS and TOEFL scores are accepted for admission to AU MSc in Molecular Nutrition and Food Technology.
Duration | 2 years |
Course Level | PG Degree |
Mode of Course | Full Time |
International Students Admission Website | Go to Website  |
Tuition & Fees | ₹13.08 Lakh View full breakup |
Type of University | Public |
Official Career Service Website | Go to Website |
MSc in Molecular Nutrition and Food Technology at AU Highlights
MSc in Molecular Nutrition and Food Technology
at AU
- The MSc in Molecular Nutrition and Food Technology is a collaborative effort between four main academic areas at Aarhus University
- This broad foundation means that students are taught by experts in their fields and also that the programme is based on a holistic understanding of the importance of food for human health
- As a student on the programme, you will gain insight into how new processing methods affect the functional characteristics of foods. The MSc degree provides knowledge of molecular biology and technical skills at the all-important juncture between food technology, nutrition and health
MSc in Molecular Nutrition and Food Technology at AU Rankings
MSc in Molecular Nutrition and Food Technology
at AU
MSc in Molecular Nutrition and Food Technology at AU Entry Requirements
MSc in Molecular Nutrition and Food Technology
at AU
Requirements for 12th grade
- No specific cutoff mentioned
Graduation
- No specific cutoff mentioned
- Read less
The following Bachelor’s degrees give admission to the Master’s degree programme in Molecular Nutrition and Food Technology:
- A Bachelor’s degree programme in Molecular Biology, Molecular Medicine, Agrobiology with specialization in Food Science and a Bachelor of Engineering programme in Food Technology.
- A scientific, agricultural, technical-scientific or medical scientific bachelor degree with a molecular biological content corresponding to a minimum of 60 ECTS. This includes a minimum of 10 ECTS within biochemistry and a further 50 ECTS within the subjects of chemistry, organic chemistry and analytical chemistry as well as molecular biology.
- Academic background-
- Overall grade level – Bachelor’s degree
- Grades achieved on relevant courses*
- Relevant courses* (measured in credit units) included in your Bachelor’s degree
* Relevant courses include core courses within the subject areas of Molecular Biology, Biochemistry, Cell Biology, Food Chemistry, Organic Chemistry, Analytical Chemistry
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TOEFL
- Marks - 83/120
-
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IELTS
- Marks - 6.5/9
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MSc in Molecular Nutrition and Food Technology at AU Application Process
MSc in Molecular Nutrition and Food Technology
at AU
Step one
Additional documents required
- Official transcript of records (must be in pdf format and must be in English)
- Transcripts from bachelor studies
- English Proficiency Test scores
- Copy/Scan of passport
Step two
Start your online application
Step three
Application fees for this course
Euro 100 = INR 8.84 Thousand
- Tuition fees are payable biannually before the start of each semester.
- The instalment paid per semester corresponds to 30 ECTS credits.
MSc in Molecular Nutrition and Food Technology at AU Fees
MSc in Molecular Nutrition and Food Technology
at AU
1st year tuition fees | Fees components | Amount (for 1 year) |
|---|---|
| Tuition & fees | INR 13,07,876 |
Calculated at the exchange rate of 1 Euro = INR 88.37 | Tuition & expenses were last updated on 16ᵗʰ December 2024
MSc in Molecular Nutrition and Food Technology at AU Scholarships
MSc in Molecular Nutrition and Food Technology
at AU
Scholarship information is not available. You can apply to non-college specific scholarships available for
Denmark.
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MSc in Molecular Nutrition and Food Technology at AU Contact Information
MSc in Molecular Nutrition and Food Technology
at AU
Address
Nordre Ringgade 1, 8000 Aarhus C, Denmark
Aarhus ( Other - Denmark)
Phone
Email
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