Western Institute of Technology at Taranaki
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Diploma in Professional Cookery 

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Diploma in Professional Cookery
 at 
Western Institute of Technology at Taranaki 
Overview

Duration

18 months

Course Level

UG Diploma

Mode of Course

Full Time

International Students Admission Website

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Tuition & Fees

9.88 Lakh
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Type of University

Public

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Diploma in Professional Cookery
 at 
Western Institute of Technology at Taranaki 
Highlights

  • Students will learn cookery skills to prepare, cook, and present a range of cold larder and hot kitchen dishes employing complex preparation and presentation techniques
  • Students will study courses like Food & work safety, Cold Kitchen, Health & Safety, Staff Management, Menu Design, Hot Kitchen 1, Hot Kitchen 2, Hot Kitchen 3, and Hot Kitchen 4, etc.
  • Graduates of this program will be able to:
    Monitor and maintain interactions between colleagues, managers, and customers
    Monitor and maintain the application of standard operating policies and procedures to work roles in a commercial kitchen
    Plan and monitor workflow and supplies in a commercial kitchen
    Manage operating procedures and compliance requirements for operational roles, etc.

Diploma in Professional Cookery
 at 
Western Institute of Technology at Taranaki 
Entry Requirements

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Diploma in Professional Cookery
 at 
Western Institute of Technology at Taranaki 
Fees

icon1st year tuition fees
Fees componentsAmount (for 1 year)
Tuition & feesINR 9,87,600
iconOther expenses in 1st Year
Fees componentsAmount (for 1 year)
Hostel & MealsINR 4,99,726
Course Resource feeINR 91,353
Total approximate feesINR 5,91,079
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Calculated at the exchange rate of 1 NZD = INR 49.38 | Tuition & expenses were last updated on 13ᵗʰ December 2024

Diploma in Professional Cookery
 at 
Western Institute of Technology at Taranaki 
Scholarships

Scholarship information is not available. You can apply to non-college specific scholarships available for New Zealand.
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Other Courses offered by Western Institute of Technology at Taranaki

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Diploma in Professional Cookery
 at 
Western Institute of Technology at Taranaki 
 
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Diploma in Professional Cookery
 at 
Western Institute of Technology at Taranaki 
Contact Information

Address

20 Bell Street, Private Bag 2030, New Plymouth 4342
New Plymouth ( Other - New Zealand)

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