Food Technology
Get insights from 2.4k questions on Food Technology, answered by students, alumni, and experts. You may also ask and answer any question you like about Food Technology
Follow Ask QuestionQuestions
Discussions
Active Users
Followers
New answer posted
4 years agoScholar-Level 16
B.Sc. (Hons. ). Food Technology is of duration : 3 years. (6 semesters) The eligibility is a pass with 60% aggregate marks in 10+2 (with English, Physics, Chemistry and Maths or Biology or Biotechnology or Food Processing as vocational subject) or equivalent. So you are eligible for this course but we careful to choose a college with care. Browse some other equally good colleges which would give you more than scholarship, that is, check the academics of the college, as well as infrastructure, exposure, seminars, projects, etc. So that you get the best. Last but not the least, some colleges also offer their assistance for getting educ
New answer posted
4 years agoBeginner-Level 5
New answer posted
4 years agoScholar-Level 18
Eligibility: Graduates who have secured a minimum of 50% marks in the aggregate of all subjects are eligible.
New answer posted
4 years agoBeginner-Level 5
New question posted
4 years agoNew question posted
4 years agoNew answer posted
4 years agoScholar-Level 18
New question posted
4 years agoNew question posted
4 years agoNew answer posted
4 years agoScholar-Level 18
Eligibility criteria: 10+2 with minimum 50% of marks.
Taking an Exam? Selecting a College?
Get authentic answers from experts, students and alumni that you won't find anywhere else
Sign Up on ShikshaOn Shiksha, get access to
- 64k Colleges
- 968 Exams
- 625k Reviews
- 1500k Answers