MSc Food Technology
- Public University
- Department of Applied Biosciences and Process Engineering
MSc Food Technology at Anhalt University of Applied Sciences Overview
Duration | 18 months |
Course Level | PG Degree |
Mode of Course | Full Time |
International Students Admission Website | Go to Website |
Tuition & Fees | ₹0 View full breakup |
Type of University | Public |
Official Career Service Website | Go to Website |
MSc Food Technology at Anhalt University of Applied Sciences Highlights
- The master’s program provides an additional, applied education in mathematical, natural scientific, and engineering content that builds on the first university degree
- On this basis, deeper knowledge in the scientific analysis of food technological processes is taught that serve as a foundation for modelling, simulating, and describing. Another objective is to convey basic social, economic, and occupational competences
- Graduates’ areas of professional activity are as varied as the program objectives. They are in high demand in research, development, and management in the private sector, in research institutes in all areas of the food industry, and in public administration (e.g. inspection offices)
- With the master’s degree, graduates have the right to start a doctorate so that nothing stands in the way of further scientific qualification. In addition, they can enter into higher civil service
- Major fields of study:-
Special food technology
Product development
Food proteins and enzymes
Microbiological rapid methods
Food physics
Process modelling and simulation
Special system engineering and hygienic design
MSc Food Technology at Anhalt University of Applied Sciences Entry Requirements
- No specific cutoff mentioned
- CGPA - 2.5/5
- Read less
- A completed university degree in Food Technology or comparable degree programms with a normal program length of at least 7 semesters (210 ECTS) is required.
- Applicants with a Bachelor's degree of less than 210 ECTS, are required to take extra modules of up to 30 ECTS.
-
first university degree:
- overall grades of 2.5 or higher (German grading scale) can be admitted
- overall grades lower than 2.5 (German grading scale) go into the selection proces
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Calculate your score and check your eligibility at over 2000+ universities.
Out of 10
- No specific cutoff mentioned
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For international applicants, the following proof of German proficiency must be submitted for a German-language degree program:
- German language exam for university entrance (Deutsche Sprachprüfung für den Hochschulzugang, DSH), level 2
- TestDaF, level 4 (in all four parts of the exam)
- Passed assessment exam (Feststellungsprüfung) in a preparatory program (Studienkolleg)
- The proof of language proficiency must also be submitted for German-language Master’s programs.
- University may conduct interview
- Not mentioned
MSc Food Technology at Anhalt University of Applied Sciences Application Process
- Passport copy
- Transcripts
- ELP scores
- In case of change of university: certificate of exmatriculation, if necessary certificate of no objection
MSc Food Technology at Anhalt University of Applied Sciences Fees
Fees components | Amount (for 1 year) |
---|---|
Tuition & fees | INR 0 |
Fees components | Amount (for 1 year) |
---|---|
Insurance | INR 97,207 |
Semester Ticket/Transportation | INR 53,022 |
Other Expenses (Incl Hostel) | INR 7,62,810 |
Total approximate fees | INR 9,13,039 |
Calculated at the exchange rate of 1 Euro = INR 88.37 | Tuition & expenses were last updated on 23ʳᵈ October 2024
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MSc Food Technology at Anhalt University of Applied Sciences Contact Information
Bernburger Straße 55
Postfach 1458
06366 Köthen
Köthen ( Other - Germany)