What is the eligibility to get admission in College of Food Technology, Mahad for UG/PG courses?

College of Food Technology, Mahad has below criteria for taking admissions to it's various courses: Courses Eligibility M.E./M.Tech Candidates completed B.Tech. (Food Tech./Food Technology)/ B.Tech. (Food Science) or equivalent degree of 4 years duration from any recognised agriculture related University are eligible to apply. Candidates graduated from Other State must have degree from ICAR accredited Agriculture University. B.E. / B.Tech Candidate passed 12th/equivalent from Maharashtra State Board of Higher Secondary Education with Physics, Chemistry & Mathematics as compulsory subjects and Biology as optional are eligible to apply. Candidate who have passed qualifying examination without Biology will have to complete deficiency courses. Candidate of physically handicapped category with minimum aggregate marks 40% are eligible to apply.

How many seats are available for various courses offered at College of Food Technology, Mahad?

College of Food Technology, Mahad offers Degree courses including 1 UG and 1 PG courses. These programs are offerred in Full Time mode. Seats intake availability for these courses at College of Food Technology, Mahad goes up to 40.

What kind of specializations are available in courses offered at College of Food Technology, Mahad?

College of Food Technology, Mahad offers Degree courses including 1 UG and 1 PG courses. These programs are offerred in Full Time mode. College of Food Technology, Mahad has specializations such as M.E./M.Tech specializations in Food Technology, B.Tech specializations in Food Technology.

What courses are available at College of Food Technology,Mahad?

College of Food Technology,Mahad has courses such as M.E./M.Tech, B.Tech which are primarily in the stream of Engineering. College of Food Technology,Mahad has specializations such as M.E./M.Tech specializations in Food Technology, B.Tech specializations in Food Technology.

College of Food Technology,Mahad Online Courses 2025

Raigad

5 Student Q&A

Private Institute
Estd. 2013

Last updated on 18 Dec '24

College of Food Technology,Mahad
All About Courses & Platform

College of Food Technology,Mahad is a leading provider of online courses, offering a wide range of programs designed to enhance professional skills and knowledge. With years of experience in the industry, College of Food Technology,Mahad has established a reputation for delivering high-quality, online training. Their courses cater to diverse learners and are delivered through various formats to suit different learning styles. Students benefit from hands-on exercises and real-world case studies, ensuring a comprehensive learning experience. College of Food Technology,Mahad`s team of experienced instructors brings industry expertise to the classroom, preparing students for success in their chosen fields. With a high satisfaction rate among past participants, College of Food Technology,Mahad remains a trusted choice for individuals seeking to advance their careers through targeted education.

At the time of admission, students with admission offers are required to pay the first instalment of College of Food Technology,Mahad fees. The total fees to be paid by the students is a combination of numerous fee components, such as tuition fees, admission fees, security deposit, hostel fees and more. Some of these components are to be paid annually, while some are to be paid only once. Tabulated below is College of Food Technology,Mahad fee break up for all the courses offered at the institute:

College of Food Technology,Mahad

Student Forum

Anything you would want to ask experts?

Write here...

How is the infrastructure at College of Food Technology, Mahad? What are the facilities available for students?

Answered a year ago

College provides good facilities and infrastructure such as Auditorium, Boys Hostel, Cafeteria, Girls Hostel, Gym, Hospital / Medical Facilities, Hostel, Labs, Library, Sports Complex, Wi-Fi Campusto the students.

Atul Mishra

Beginner-Level 1

Content authored by: