Food Systems Live! Entrepreneurship in Emerging Economies offered by Harvard University
- Private University
3 Campuses- Estd. 1636
Food Systems Live! Entrepreneurship in Emerging Economies at Harvard University Overview
Food Systems Live! Entrepreneurship in Emerging Economies
at Harvard University
Empower you to identify new entrepreneurial opportunities to generate local solutions to local problems
Duration | 9 weeks |
Total fee | ₹20,485 |
Mode of learning | Online |
Difficulty level | Beginner |
Official Website | Go to Website  |
Course Level | UG Certificate |
Food Systems Live! Entrepreneurship in Emerging Economies at Harvard University Highlights
Food Systems Live! Entrepreneurship in Emerging Economies
at Harvard University
- Earn a certificate of completion from Harvard University
- Join a community of entrepreneurs for weekly online sessions
- Learn through live interactions with Harvard faculty and industry expert
Food Systems Live! Entrepreneurship in Emerging Economies at Harvard University Course details
Food Systems Live! Entrepreneurship in Emerging Economies
at Harvard University
Skills you will learn
Who should do this course?
- For Those who want to tap the opportunities of emerging markets
- For Aspiring or established entrepreneurs
What are the course deliverables?
- Understand the unique challenges and opportunities of food systems entrepreneurship in emerging economies
- Develop strategies for navigating regulatory frameworks and bureaucratic hurdles specific to emerging markets
- Analyze the socio-economic factors influencing food production, distribution, and consumption in emerging economies
- Identify innovative business models and technologies that address food security and sustainability issues in emerging markets
More about this course
- Global food systems in emerging economies were once geared largely towards tourist populations and exports. But, as food security, nutrition concerns, and agricultural sustainability continue to be primary drivers for opportunity in these economies, the focus has shifted; a better understanding of the fundamental dynamics in these countries is therefore needed to solve core problems
- In Food Systems Live!, learners will gather each week with fellow entrepreneurs, both to learn from Harvard faculty and global leaders in the fields of food, agriculture, and nutrition, and to identify opportunities to build scalable solutions for food safety, security, and nutrition in emerging economies
Food Systems Live! Entrepreneurship in Emerging Economies at Harvard University Curriculum
Food Systems Live! Entrepreneurship in Emerging Economies
at Harvard University
Week 1: Identifying an Opportunity–Institutional Voids
Week 2: Standardization and Scaling
Week 3: Thinking about Your Brand
Week 4: Defending your business model from its inception
Week 5: Partnerships and Platforms
Week 6: Launching your Business Venture
Food Systems Live! Entrepreneurship in Emerging Economies at Harvard University Faculty details
Food Systems Live! Entrepreneurship in Emerging Economies
at Harvard University
Tarun Khanna, Jorge Paulo Lemann Professor
Caroline Elkins,Visiting Professor
Karim Lakhani, Charles Edward Wilson Professor
Food Systems Live! Entrepreneurship in Emerging Economies at Harvard University Entry Requirements
Food Systems Live! Entrepreneurship in Emerging Economies
at Harvard University
Eligibility criteria
- Education: Interest in identifying and working on entrepreneurial opportunities in food systems, agriculture, nutrition and/or sustainability
Conditional Offer
- Not mentioned
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at Harvard University
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Food Systems Live! Entrepreneurship in Emerging Economies at Harvard University Contact Information
Food Systems Live! Entrepreneurship in Emerging Economies
at Harvard University
Address
1350 Massachusetts Ave, Cambridge, Massachusetts 02138, USA
Cambridge ( Massachusetts)
Phone
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