Diploma in Innovation Management for Food and Beverage Manufacturing
- Offered byAlison
Diploma in Innovation Management for Food and Beverage Manufacturing at Alison Overview
Diploma in Innovation Management for Food and Beverage Manufacturing
at Alison
Duration | 6 hours |
Mode of learning | Online |
Difficulty level | Intermediate |
Official Website | Go to Website  |
Credential | Certificate |
Diploma in Innovation Management for Food and Beverage Manufacturing at Alison Highlights
Diploma in Innovation Management for Food and Beverage Manufacturing
at Alison
- Earn a diploma after completion of the course
- Learn key topics like line balancing, Facilities location & more
- A great course for learning Manufacturing Technologies
Diploma in Innovation Management for Food and Beverage Manufacturing at Alison Course details
Diploma in Innovation Management for Food and Beverage Manufacturing
at Alison
What are the course deliverables?
- On completion of this course you will be able to:
- Describe how to implement a robust structured cross-functional innovation process or strengthen your current process.
- Determine what's involved in upfront research and how this informs product development, product positioning and the power of your brand.
- Explain the impact of ingredients, packages and suppliers on innovation and the steps that can be applied to protect your brand.
- Describe what's needed for successful brand agency interactions and outputs.
- Identify the operating standards that are required for consistency and efficiency in your processes.
- Describe tools that support sustainable performance.
More about this course
- These days, food and beverage professionals are continuously trying to come up with new ways to attract customers and get their items off the shelves. This course is designed for food and beverage manufacturing businesses that are expanding their product portfolio. It will be of great help to any professional who is looking to tackle challenges in the food innovation process, realise growth opportunities, and increase the power of their brand.
Diploma in Innovation Management for Food and Beverage Manufacturing at Alison Curriculum
Diploma in Innovation Management for Food and Beverage Manufacturing
at Alison
MODULE 1 Introduction To The Innovation Process
MODULE 2 From Idea Generation To Design Brief
MODULE 3 Ingredients, Packages & Suppliers
MODULE 4 Assessment On Modules 1 To 3
MODULE 5 Labels, Artwork And The Brand Agency
MODULE 6 Technical And Operating Standards
MODULE 7 Sustain Performance
MODULE 8 Assessment On Modules 5 To 7
MODULE 9 Course Assessment
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