University of Exeter - Future Food: Sustainable Food Systems for the 21st Century
- Offered byFutureLearn
Future Food: Sustainable Food Systems for the 21st Century at FutureLearn Overview
Future Food: Sustainable Food Systems for the 21st Century
at FutureLearn
Duration | 4 weeks |
Total fee | ₹1,741 |
Mode of learning | Online |
Official Website | Go to Website |
Credential | Certificate |
Future Food: Sustainable Food Systems for the 21st Century at FutureLearn Highlights
Future Food: Sustainable Food Systems for the 21st Century
at FutureLearn
- Duration 4 weeks
- Weekly study 3 hours
- 100% online Try this course for free
Future Food: Sustainable Food Systems for the 21st Century at FutureLearn Course details
Future Food: Sustainable Food Systems for the 21st Century
at FutureLearn
Skills you will learn
More about this course
- What are sustainable food systems? And why are they so important for the future? With this course, you can explore these questions and more.
- You'll learn about how our understanding of diet, health, and food production is changing, why food security and sustainable agriculture is essential, and how we can make positive future steps.
- Food production has transformed our planet. Currently, 40% of the land's surface is used for agriculture, meaning soils and freshwater are under threat, and fisheries are overexploited.
- With this sustainable food systems course, you'll discover why this means that millions of smallholders are facing economic uncertainty, and how just four transnational companies control the global grain supply.
- Ultimately, by 2050, we must feed 9 billion people in the face of a changing climate. You'll find out how agroecology sustainable food systems can help through economic, social, and environmental incentives.
- On this course, you'll learn about some of the obstacles facing the future of food production, as well as some potential solutions.
- You'll also learn about the global food system as a whole, as you explore everything from individual food choice to the impact of agriculture on climate change.
- The future of food will be shaped by a change in our attitudes towards consumption and production. With this course, you can find out how sustainable agriculture and food systems can play a part in creating this future.
Future Food: Sustainable Food Systems for the 21st Century at FutureLearn Curriculum
Future Food: Sustainable Food Systems for the 21st Century
at FutureLearn
Diets and Health
Welcome!
Food cultures
You are what you eat
Summary and reflect
Impacts of Food Production
A changed planet
Is fishing sustainable?
What about livestock?
Summary and reflect
Threats to Food Security
A warming planet
Conserving soils
Novel technologies
Summary and reflect
The Politics and Economics of Food
Farmers - powerless or empowered?
Trade wars and food prices
Protecting ecosystem services
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Future Food: Sustainable Food Systems for the 21st Century
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