University of York - Bioeconomy: How Renewable Resources Can Help the Future of Our Planet
- Offered byFutureLearn
Bioeconomy: How Renewable Resources Can Help the Future of Our Planet at FutureLearn Overview
Bioeconomy: How Renewable Resources Can Help the Future of Our Planet
at FutureLearn
Duration | 8 hours |
Total fee | ₹2,205 |
Mode of learning | Online |
Credential | Certificate |
Bioeconomy: How Renewable Resources Can Help the Future of Our Planet at FutureLearn Highlights
Bioeconomy: How Renewable Resources Can Help the Future of Our Planet
at FutureLearn
- Explore what the bioeconomy is and which sectors it includes.
- Identify some of the skills needed to pursue a career in the bioeconomy and some of the bioeconomy career paths available.
Bioeconomy: How Renewable Resources Can Help the Future of Our Planet at FutureLearn Course details
Bioeconomy: How Renewable Resources Can Help the Future of Our Planet
at FutureLearn
Skills you will learn
More about this course
- On this course, you will look at the ways you can make the most of renewable, biological resources, including what you might think of as waste, and how the world can move away from a fossil-based economy to a bioeconomy.
- You will start this course by gaining an understanding of what a bioeconomy is and which sectors it includes.
- With the climate crisis being of constant concern, you will assess why the move away from non-renewable resources is so important and identify the skills required to transition to a bio-based economy. This will also include the skills needed to pursue a career in the bioeconomy and the many career paths available.
- On this course, you will delve into natural resources, such as plants and microbes, and how they can be used to produce high-value chemicals for the personal care, food, drink, and pharma sectors.
Bioeconomy: How Renewable Resources Can Help the Future of Our Planet at FutureLearn Curriculum
Bioeconomy: How Renewable Resources Can Help the Future of Our Planet
at FutureLearn
Agri-tech, bio-based plastics and sustainability
Introductions
The bioeconomy: what, why and where?
Agri-tech and agricultural wastes
Bio-based plastics and products
Closing thoughts
Making use of unavoidable food waste and anaerobic digestion
Introduction
Making use of unavoidable food waste
From muck to brass: anaerobic digestion
A deep dive into anaerobic digestion
Closing thoughts
High-value chemicals from plants and microbes and careers in the bioeconomy
Introduction
Bio-based chemicals
Algae as a resource
A career in the bioeconomy
Closing thoughts
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