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Compare Atharva College of Hotel Management and Catering Technology Craftsmanship Course in Cookery Vs Ice College of Hotel Management and Catering Technology

Compare Atharva College of Hotel Management and Catering Technology Craftsmanship Course in Cookery and Ice College of Hotel Management and Catering Technology Diploma in Food Production course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on Certificate Admission details, Placement report, Eligibility criteria etc.
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Atharva College of Hotel Management and Catering TechnologyCraftsmanship Course in Cookery
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Ice College of Hotel Management and Catering TechnologyDiploma in Food Production
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Atharva College of Hotel Management and Catering TechnologyMumbaiCraftsmanship Course in Cookery
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Ice College of Hotel Management and Catering TechnologyNavi MumbaiDiploma in Food Production
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Institute Information
2005
Total Courses (8)
4 Courses
Compare
2005
Private
Total Courses (10)
5 Courses
Compare
Course Details
Certificate
Certificate
1 years
Full Time, Classroom
Diploma
After 10th
6 months
Full Time, Classroom
Course Fees
–
INR 45,000
(for 6 months)
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Admission Info
CBSE 10th, Maharashtra SSC, ICSE
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RBSE 10th, CBSE 10th
Eligibility (General)
45%
View Admission Details
Total Seats
30
–
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Gym
  • Wi-Fi Campus
  • A/C Classrooms
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Labs
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