After completing BHM, candidates can consider pursuing a master’s degree, that is, Master in Hotel Management (MHM), Master in Hotel Management & Catering Technology, MSc in Hotel Management, MBA in Hotel Management, etc.
Many five-star hotels also offer internships to BHM course graduates. If students perform well in their training period then companies consider them for recruitment after their internship period ends. Popular job profiles in which BHM graduates are hired by hotels are Front Office Executives, Food and Beverage Executives, Stewards, Air Hostesses/Flight Stewards, etc.
Job Profiles in BHM
In the table below, candidates can find some popular BHM job profiles along with their descriptions and salary details BHM graduates opt for:
BHM Job Profiles |
Average Salary Offered |
Hotel Manager |
INR 4.4 LPA |
Front Desk Officer |
INR 2.4 LPA |
Receptionist |
INR 2 LPA |
Event Manager |
INR 4.7 LPA |
Cabin Crew |
INR 6 LPA |
Note: The salary is taken from Ambitionbox.com.
BHM Top Recruiters
Some companies that are known to hire Hospitality Management graduates are listed below:
BHM Top Recruiters
|
Fortune Park Group of Hotels
|
ITDC Group of Hotels
|
Jaypee Group of Hotels
|
K Raheja Group of Hotels
|
Le Meridien Group of Hotels
|
Taj Group of Hotels
|
Vistara Airways |
Air India |
Cordelia Cruises |
Wizcraft International Entertainment |
Cineyug Celebrations |
IndiGo |
Relevant Link Related to Bachelor's in Hotel Management:
Career after BHM
Types of job profiles in Hotel Management
BHM full form is Bachelor of Hotel Management which is a bachelor’s degree programme in the hospitality and travel field. BHM course is usually of three years duration. Candidates who have cleared their Class 12 from any stream (Humanities, Commerce, or Science) are eligible to pursue this course.
The fundamentals of Hotel Management and catering technology are the emphasis of the undergraduate BHM (Bachelor of Hotel Management) degree. BHM is a three-year programme broken into six semesters. Bachelor of Hotel Management students are equipped with the necessary knowledge and skills to carry out the administrative operations of hotels and support their service divisions. BHM focuses on theory and projects related to many facets of the hotel industry.
The BHM covers topics such as cooking methods, the food and beverage sector, accommodation and facility management, Event Management, and the Tourism Industry, among others.