Catering Courses: Admission 2024, Fees, Syllabus, Entrance Exam, Top Colleges, Career Scope
Akansha BishtContent Writer
Catering courses in India are programs that teach students the skills and knowledge required to work in the catering and hospitality industry. These courses typically cover topics such as culinary arts, food and beverage management, event planning, and customer service. Catering programs are offered at various levels including UG, PG, Doctorate, Diploma, and Certification.
Admission to Catering courses is based majorly on the merit system, however, some colleges conduct entrance exams such as CUET, MAH HM CET, NCHMCT JEE, CUET-PG, etc. WGSHA Manipal, Oriental School of Hotel Management, AISSMS CHMCT, SRM Institute of Hotel Management, and Parul University are some of the best Catering colleges in India.
Candidates, irrespective of their streams in Class 12, can pursue these courses. The average course fee ranges from INR 700 and goes up to INR 9.9 lakh. Catering students can find employment opportunities in various industries including Hotel Chains, Restaurants, bars, cruise, Airlines, etc.
Some top job profiles in their field include include Catering Supervisor, Hospitality Executive, Sales Representative, Hotel Manager, Event Planner, Food and Beverage Manager, Banquet Manager, etc. The average salary of a Catering Manager in India is INR 7.2 LPA. Candidates, who are interested in gathering more Catering course details can continue reading the article.
Latest Updates for Catering Courses:
Event Management Courses After 12th: Fees, Duration, Placements
- Catering Course Details: Highlights
- All About Catering Courses
- 2.1 Why Study Catering Courses?
- 2.2 Emerging Trends in the Catering Industry
- Catering Courses Eligibility Criteria
- Catering Courses Entrance Exams 2024
- Catering Courses Syllabus 2024
- 5.1 Catering Course Subjects at UG level
- 5.2 Catering Course Subjects at PG level
- 5.3 Types of Catering Courses
- Best Catering Colleges in India
- 6.1 Best Government Colleges for Catering Courses
- 6.2 Best Private Colleges for Catering Courses
- Catering Courses Career Scope: Job Profiles, Salaries, and Top Recruiters
- 7.1 Catering Courses in India: Top Job Profiles and Salaries
- 7.2 Top Recruiters for Catering Graduates
- 7.3 Famous Recruiting Industries for Catering Students
- Catering Course FAQs
Catering Course Details: Highlights
Catering courses offer students the necessary knowledge of the Hospitality industry. The students interested in learning the skills of Catering learn about Food Safety and Food Preparation styles. Candidates can check the table below to learn the main course details about the Catering degree:
Particulars |
Course Details |
---|---|
Catering Course Level |
Undergraduate, Postgraduate, Doctorate, Diploma, and Certificate |
Catering Course Duration |
UG: 3-4 Years PG: 2 Years PhD: 3-5 Years Diploma/Certification: 6 Months to 1 Year |
Catering Course Fee |
INR 2,000 - INR 9.9 Lakh |
Catering Entrance Exams |
CUET, MAH HM CET, NCHMCT JEE, CUET-PG, etc. |
Catering Top Colleges |
WGSHA Manipal, Oriental School of Hotel Management, AISSMS CHMCT, SRM Institute of Hotel Management, and Parul University. |
Catering Job Profiles |
Catering Supervisor, Hospitality Executive, Sales Representative, Hotel Manager, Event Planner, etc. |
Catering Average Salary |
INR 7.2 LPA |
Catering Top Recruiters |
Taj, Hyatt, Oberoi Hotels and Resorts, Hilton Hotels and Resorts, Ramada, Renaissance, etc. |
Note: The information is taken from external sources and may vary.
Links relevant to Catering Courses:
NCHMCT JEE 2025 section-wise prep tips
Q: What is Catering course all about?
Hello, under Catering courses, you will learn a wide range of skills about food preparation, presentation, and service in a catering course. This also includes learning cooking methods, menu planning, food safety and sanitation, event planning, kitchen management, customer service, and perhaps even a few catering-related business and marketing facets.
You might also understand about dietary requirements, cultural nuances, and how to design a seamless dining experience for different kinds of events and customers. Hope this answer will help you.
Q: Which specializations does Catering course have?
Food & Beverage Service, Travel & Tourism Management, Front Office Management, Marine Engineering, Food Production, House Keeping, and Bakery & Confectionery are some top specializations, usually covered with Catering courses. With this, students learn more about hospitality and tourism sectors, while gaining knowledge in Catering Management.
All About Catering Courses
Hospitality and Travel Industry is highly dependent on one thing - Food Services. Catering is a collective term used for Food Preparation and Services done for formal and informal events. However, in the last few years, catering services have expanded worldwide, and even food traveling/vlogging, etc., has been growing rapidly, which ultimately boosted tourism. Therefore, the career scope in Catering courses has also improved hugely.
Why Study Catering Courses?
The catering courses list consists of several useful programs that are in great demand nowadays. Some of the main benefits of studying Catering studies are stated below:
Detailed Training: Training in Culinary Arts, Menu Planning, Food Presentation, and Kitchen Management is covered in-depth in catering management courses. You'll learn a variety of skills that are useful in a range of positions in the culinary and hospitality industry.
Career Opportunities: Completing a course in catering may lead to a variety of employment options. You can create your own catering company or work as a Chef, Caterer, Event Coordinator, Restaurant Manager, etc.
Creativity: The menu-planning and food-presentation processes for catering can be very creative. Catering can be a rewarding career choice if you have a passion for producing distinctive and aesthetically pleasing dishes.
Entrepreneurship: If you want to start your own catering business, it can be helpful to take one of the many courses that involve business and marketing topics. You'll gain knowledge about setting a budget, setting prices, and running a successful business.
Emerging Trends in the Catering Industry
People's tastes and preferences are constantly evolving, particularly when it comes to dining, travel, and related subjects. To provide the best service possible to clients, professionals in the catering industry need to be well-versed in both current and emerging trends and topics in the industry. Some of the key forthcoming themes and trends in catering are listed below:
Emerging Trends in the Catering Industry |
|
---|---|
Live culinary entertainment and an updated design |
Making use of the Smart menu |
Greater focus on restricted food options |
Takeaway Restaurants |
Food safety and alcohol |
Exclusive cuisine unique to a destination |
Practical solutions to the issues of food waste |
Drive Through Ordering |
Note: The information is taken from external sources and may vary.
Links useful for Catering Courses:
IHM Courses - UG and PG Courses offered at Central IHMs, State IHMs, and Private IHMs in India
Q: What are the latest trends in Catering industry?
The tastes and preferences of people change every day, especially when it comes to travelling, dining, or related topics. So, the professionals in catering field should be well aware of the current as well as upcoming trends and topics of the field to be able to deliver the best to the clients. Below are some of the major upcoming trends and topics in catering:
- Live food-based entertainment and improved decor
- More emphasis on exclusive dietary options
- Alcohol & food safety
- Effective measures to solve the problems of food waste
- Using the Smart menu
- Grab and go option
- Destination-specific exclusive cuisine
Q: What is the scope of Catering course in India and abroad?
Catering courses and programs help students to sharpen and enhance their skills in the catering field. Students can opt for pursuing a career in this field just after completing their class 10 and 12 examination.
Catering courses offer great job opportunities with good earning opportunities both in India and abroad. With the increase in the travel and tourism industry, career opportunities in catering also increased tremendously. Globalization, increase in hotel
chains, increase in luxury places, and other factors are leading to give a boost to opportunities in this field.
Catering is one of the best options available for students willing to go abroad, work, earn, and live a good lifestyle. In this field, qualified professionals get great opportunities in foreign countries. It has scope in both government and non-government sectors with a stable and long-term career.
Catering Courses Eligibility Criteria
Catering courses are offered at multiple levels, hence, the eligibility criteria also vary depending on the course level. So, here's the general idea of Catering Courses Eligibility Criteria given in the table below:
Course Level | Eligibility Criteria |
---|---|
UG/UG Diploma |
|
PG/PGDM |
|
Doctorate |
|
Certification/After 10th Diploma |
|
Note: The information is taken from external sources and the criteria may also vary from college to college.
Catering Courses Recommended Links:
Q: Are there any eligibility criteria for After 10th Diploma in Catering?
Students should know that there are no specifications for a Diploma course after 10th which an interested applicant should meet. Anyone who has completed their 10th board with all the basic subjects can enroll in the Diploma courses after 10th for Catering.
Q: What is the eligibility criteria to pursue PGDM in Catering?
The eligibility criteria for PG and PGDM courses are generally the same. You need to obtain a bachelor's degree in a relevant discipline from a recognised university, with a minimum of 45% aggregate score. However, these criterias may vary depending on colleges' individual requirements.
Catering Courses Entrance Exams 2024
Admission to the popular colleges in catering courses is either based on merit or an entrance exam. The entrance exams conducted to shortlist aspirants for hotel management and catering courses mostly evaluate candidates based on multiple choice questions asked from subjects such as General Knowledge, English, and Logical Reasoning.
Some popular entrance exams for Catering courses are given below:
Name of Entrance Exam |
Exam Date |
Exam Schedule |
---|---|---|
CUET | May'25 | CUET Schedule |
MAH HM CET | May'25 | MAH HM CET Schedule |
NCHMCT JEE | 2nd Week of May'25 | NCHMCT JEE Schedule |
CUET-PG | March'25 | CUET-PG Schedule |
Note: The information is taken from the official body and may vary.
Links relevant to Catering Courses:
CUET UG 2025 Date sheet: Check Subject Wise Exam Schedule and Guidelines
Jun '24 | CT SET 2024 Counselling Start TENTATIVE |
Jun '24 | CT SET 2024 Result TENTATIVE |
7 Dec ' 24 | SAT Test December Date |
26 Nov ' 24 | SAT Deadline for Changes, Regular Cancellation, a... |
To Be Notified: | NCHMCT JEE 2025 registration TENTATIVE |
To Be Notified: | NCHMCT JEE 2025 Application Correction Window TENTATIVE |
Jul '24 | MAKAUT CET Choice Filling/ Counselling TENTATIVE |
12 Jul ' 24 | Declaration of MAKAUT CET Results |
Important Exam Dates
Dates | Upcoming Exam Dates |
---|---|
14 Dec '24 | IIHM eCHAT Exam 2024 (Next Exam) |
Dates | Past Exam Dates |
14 Sep '24 - 08 Oct '24 | IIHM eCHAT Applications 2024 |
Q: Which is the toughest section of the NCHMCT JEE exam?
The difficulty of the NCHMCT JEE exam varies from section to section and from year to year. However, based on past year's trends and student feedback, the Numerical Ability and Analytical Aptitude (NAAA) section is generally considered to be the toughest section of the exam. This is due to several factors:
- The NAAA section covers a wide range of mathematical topics, including algebra, geometry, mensuration, and data interpretation. These topics can be challenging for students who are not strong in math.
- The NAAA questions are often tricky and require careful analysis. This can be difficult for students who are not used to working with time constraints.
- The NAAA section is weighted more heavily than the other sections of the exam. This means that it is more important to do well in this section in order to get a good overall score.
Of course, the difficulty of the NAAA section will vary from student to student. Some students may find the reasoning and logical deduction section to be more challenging, while others may find the English language section to be more difficult. The best way to prepare for the NCHMCT JEE exam is to practice all of the sections and identify your strengths and weaknesses.
Q: When will the MAH HM CET 2025 application form be released?
The MAH HM CET 2025 Application process is expected to begin in January. DTE Maharashtra will release all the details in the MAH HM CET 2025 Notification. Candidates must complete the MAH HM CET Application Process on or before the last date. All those candidates who want to apply for hotel management CET 2025 are advised to check the eligibility criteria of MAH HM CET 2025 before filling up the application form.
Q: When should I register for CUET 2025?
NTA will commence the CUET registrations 2025 tentatively in last week of February 2025 at cuetug-ac.ntaonline.in. Candidates will be able to fill the online CUET application form online when released. Candidates will be able to enter the personal, educational and CUET subject details to appear for the exam. Candidates must pay the CUET application fee to complete the registration process.
Q: When is the CUET PG 2025 exam notification releasing?
CUET PG exam is being condcuted by NTA, national testing agency every year. For the academic session 2025-2026, CUET PG 2025 exam schedule is yet to be released by the examination body.
Following the previous year's trend, it is anticipated that CUET PG 2025 exam schedule will be released in the fourth week of October 2024 on the NTA and CUET PG 2025 official website. If the exam officials decide to conduct the CUET PG 2025 exam in the month of March 2025, then there is high probability of releasing the exam schedule in this month.
But if the CUET PG 2025 exam will be conducted in June 2025, then NTA might release the CUET PG 2025 exam schedule in the month December 2024.
Catering Courses Syllabus 2024
The curriculum of a catering course varies from college to college and is also dependent on the degree that is offered to candidates on completion of the course. Some of the common topics that are taught in the courses offered are given in the tables below for students to have basic catering course details:
Catering Course Subjects at UG level
Here are some common subjects in Catering offered at the undergraduate level:
Course |
Syllabus |
---|---|
BSc in Catering Science and Hospitality Management |
|
BSc in Hotel Management and Catering Technology |
|
BSc in Catering and Hotel Administration |
|
Bachelor of Hotel Management and Catering Technology |
|
Note: The information is taken from external sources and may vary.
Planning to study Hospitality & Travel in India? Find useful insights below. Download All India Hospitality & Travel Guide 2023 |
Catering Course Subjects at PG level
Here are some common subjects in Catering offered at the post-graduate level:
Course |
Syllabus |
---|---|
MSc in Hotel Management and Catering Science |
|
MSc in Hotel Management, Catering Technology and Tourism |
|
MSc in Hotel and Catering Management |
|
MBA in Hotel and Catering Management |
|
Post Graduate Diploma in Hotel Management, Catering Technology and Tourism |
|
Diploma in Catering Science and Hotel Management |
|
Note: The information is taken from external sources and may vary.
Catering Course Links you may find useful:
CUET Tourism Syllabus 2025: Important Topics, Pattern and Books to Prepare
Types of Catering Courses
Catering degrees are offered at every level from undergraduate, and post-graduate, to diploma and certification as well. Here are the Catering courses lists, students can consider, to make an informed decision while opting for a catering course.
UG Level Catering Courses
The undergraduate program is usually a 3 or 4-year degree, completed after 10+2. Here are some UG-level catering courses:
UG Level Catering Courses |
|
---|---|
BSc in Catering Science and Hospitality Management |
BSc in Hotel Management and Catering Technology |
BSc in Catering and Hotel Administration |
Bachelor of Hotel Management and Catering Technology |
Bachelor of Catering Technology and Culinary Arts |
BBA in Hotel and Catering Management |
BBA with Diploma in Hotel Management |
Catering Technology and Tourism |
BBA in Hotel Management |
B.Com with Diploma in Hotel Management |
Note: The information is taken from external sources and may vary.
Links relevant to Catering Courses:
Hotel Management Course Fees 2024: After 12th, UG, PG & Diploma Fees
PG Level Catering Courses
The post-graduate program is usually a 2-year degree, completed after a bachelor's degree. Here are some UG-level catering courses:
UG Level Catering Courses |
|
---|---|
MSc in Hotel Management and Catering Science |
MSc in Hotel Management |
MBA in Hotel and Catering Management |
MSc in Hotel and Catering Management |
Note: The information is taken from external sources and may vary.
Diploma/Certifications in Catering Courses
Diplomas and certifications can be done before or after PG or UG degrees. They generally offer students with the specialized knowledge in a specific field. Here is the list of some Diploma and certification courses in catering, for interested candidates:
Diploma/Certifications in Catering Courses |
|
---|---|
Post Graduate Diploma in Hotel Management |
Catering Technology and Tourism |
Advanced Diploma in Hotel and Catering Management |
Diploma in Catering Management |
Diploma in Catering Science and Hotel Management |
Diploma in Catering Technology |
Certificate in Catering Management |
Caterer Certificate Course |
Note: The information is taken from external sources and may vary.
Links useful for Catering Courses:
Popular Specializations
- Food & Beverage Service
19 Colleges
- Travel & Tourism Management
6 Colleges
- Front Office Management
5 Colleges
- Marine Engineering
5 Colleges
- Food Production
4 Colleges
- House Keeping
4 Colleges
- Bakery & Confectionery
3 Colleges
- Tourism Studies
3 Colleges
- HealthCare & Hospital
2 Colleges
- Patisserie
2 Colleges
Q: Which course should I opt for if I am interested in cooking?
Hi, if you're interested in cooking, then consider enrolling in a culinary arts programme or a cooking school. These courses frequently offer practical instruction in food preparation, culinary theory, kitchen management, and cooking methods.
Q: What is the course curriculum of Catering programs?
The curriculum is designed in such a way that candidates willing to make a career in this field get the best. The curriculum includes various subjects to deliver the best education to them regarding catering.
It aims to deliver in-depth knowledge, practical skills, analytical skills, and other skills to make every candidate eligible for any job position and at any level. Along with specialisation in catering topics, the curriculum also focuses on topics related to hospitality, management, English, foreign language, and computer applications.
The catering course curriculum also has other subjects included such as Hygiene, Laws & Ethics of the industry, understanding of food & beverages, front office operation, and many more.
Best Catering Colleges in India
There are around 374 Catering colleges in India, of which, 253 are private and 33 are government institutions. These colleges offer great learning and practical experience to students, along with good placement opportunities. Interested candidates can take a look at the tables below to find more college details.
Best Government Colleges for Catering Courses
BHU, UNIPUNE, IGNOU, Kurukshetra University, etc., are some of the best government colleges offering Catering courses on various levels. Check out the table below to find more similar options:
Best Government Colleges | Tuition Fee |
---|---|
Banaras Hindu University | INR 11,886 |
UniPune | - |
IGNOU | INR 14,400 |
Alagappa University | INR 78,400 |
Rashtrasant Tukadoji Maharaj Nagpur University |
INR 24,360
|
Panjab University | INR 1.6 - 3.4 Lakh |
PSG College of Arts and Science | INR 2.7 Lakh |
CSJMU Kanpur University | INR 94,400 - INR 2.17 Lakh |
DDU GKP | INR 2.4 lakh |
Kurukshetra University | INR 66,660 - 1.13 Lakh |
Note: The information is taken from the official/counselling body and may vary.
Best Private Colleges for Catering Courses
Chandigarh University, IIHMCA, Parul University, etc., are some of the best private colleges offering Catering courses on various levels. Check out the table below to find more similar options:
Best Private Colleges | Tuition Fee |
---|---|
AISSMS CHMCT | INR 5.97 Lakh |
Chandigarh University | INR 4.47 Lakh |
Chennais Amirta International Institute of Hotel Management | INR 1.68 - 2.58 Lakh |
IIHMCA Hyderabad | INR 3.3 - 3.75 Lakh |
Malla Reddy University | INR 3.2 Lakh |
Oriental School of Hotel Management | INR 54,000 |
Parul University | INR 1.2 - 5.2 Lakh |
Sri Krishna Arts and Science College | - |
SRM Institute of Hotel Management | INR 1.8 - 2.7 Lakh |
WGSHA Manipal | INR 3.42 Lakh |
Note: The information is taken from the official/counselling body and may vary.
Recommended Links for Catering Courses:
Q: Which college is better among IHM Mumbai and IHM PUSA?
Prestigious hospitality schools in India, IHM PUSA, and Mumbai, each have special advantages of their own. IHM PUSA is well-known for its first-rate faculty and vast facilities, while IHM Mumbai is well-known for its robust industry ties and varied student body.
However, the decision between the two will be based on your preferences as well as your unique academic and professional objectives. To find the school that best fits your goals, I advise looking into the departments, instructors, campus amenities, and industry ties of each one.
Q: What are the best colleges for a Diploma in Hospitality Management and Catering Technology?
Here are some of the best institutions to pursue Hospitality Management and Catering Technology certification or Diploma programs:
Colleges for a Diploma in Hospitality Management and Catering Technology | |
---|---|
Swami Vivekanand Subharti University | FHRAI - Institute of Hospitality Management |
IHM Lucknow | CSJMU |
IIMT University | UEI Global Lucknow |
Note: The information is taken from the official body and may vary.
Popular Private Catering Courses Colleges in India
Catering Applications open. Apply Now
Catering Applications open. Apply Now
Catering Courses Career Scope: Job Profiles, Salaries, and Top Recruiters
After completing a catering course aspirants can join hotels, restaurants, hospitals, educational institutes, railways as well as the airline industry. Some job profiles that aspirants can pursue after securing a degree/ diploma in Catering are listed below.
Catering Courses in India: Top Job Profiles and Salaries
Some of the prominent job profiles and their average annual salaries after Catering studies are:
Job Profiles |
Average Salary Offered |
---|---|
Hospitality Executive |
INR 3.3 LPA |
Sales Representative |
INR 2.8 LPA |
Catering Manager |
INR 7.2 LPA |
Event Manager |
INR 4.8 LPA |
Food and Beverage Manager |
INR 9.1 LPA |
Bartender |
INR 3 LPA |
Catering Coordinator |
INR 3.9 LPA |
Note: The salary information is taken from Ambitionbox.com.
Top Recruiters for Catering Graduates
Some of the top recruiters in the field of Catering are:
Top Recruiters for Catering | |
---|---|
Hilton | Pizza Hut |
ITC Hotels | Subway |
Marriott Hotels | Taj Group of Hotels |
Oberoi Hotel | Renaissance |
Note: The information is taken from external sources and may vary.
Famous Recruiting Industries for Catering Students
Here is the list of the famous industries that hire catering management course students for multiple job roles:
Famous Recruiting Industries for Catering Students |
|
---|---|
Hotels |
Cruise |
Resorts |
Airlines |
Casinos |
Airports |
Educational Institutions |
Restaurants |
Note: The information is taken from external sources and may vary.
Know more about Careers in Catering:
Q: What is the average salary for a Caterer in India?
Caterer's salary depends on the scale of their setup/ services, one can start with INR 3 LPA to INR 25 Lacs and above. Students can have a look at the table below to get an idea of the average CTC for various job positions:
Job Profiles | Average CTC (per annum) |
---|---|
Executive Chef | INR 8 LPA to 25 LPA |
Pastry Chef | INR 3 LPA to 12 LPA |
Catering Manager | INR 4 LPA to 18 LPA |
Event Planner | INR 3 LPA to 12 LPA |
Food and Beverage Manager | INR 4 LPA to 20 LPA |
Bartender | INR 2 LPA to 7 LPA |
Note: The salary information is taken from Ambitionbox.com.
Q: Which skills are required in Catering field?
For better career prospects in the Hospitality industry, specifically in the catering management, you need to possess some skills including good communication, willingness, negotiation & interpersonal skills, and patience.
Catering Course FAQs
Candidates can refer to this section for Catering Course FAQs.
Q: Which skills are gained from Catering courses?
Outgoing Personality, Negotiation and Interpersonal Skills, Good Communication Skills, Customer Oriented Approach, Problem-Solving Skills, and Willingness are some of the important skills you will possess while pursuing a Catering course. These skills will help you getting better employment options.
Q: What Catering is all about?
Catering is the activity or business of providing food and drinks to people at events or places. Catering services are generally offered in Hotels, Bars, Restaurants, Events, Cruises, Airlines, Railways, etc. People who work in catering are called Caterers. However, there are numerous other job positions in the industry.
Most Popular Courses
Popular Courses
- Bachelor in Hotel Management and Catering Technology (BHMCT)NSHM Institute of Hotel and Tourism Management, Durgapur
- B.Sc. in Catering Science and Hotel ManagementPSG College of Arts and Science - PSGCAS
- Bachelor of Hotel Management and Catering Technology (BHMCT)LPU - Lovely Professional University
- Bachelor in Hotel Management and Catering Technology (BHMCT)Guru Nanak Institute of Hotel Management
- Bachelor of Hotel Management and Catering Technology (BHMCT)Indian Institute of Hotel Management and Culinary Arts
- Bachelor of Catering Technology and Culinary Arts (BCT and CA)Indian Institute of Hotel Management and Culinary Arts
- Diploma in Catering and Hotel AdministrationChennais Amirta International Institute of Hotel Management
- Professional Diploma in Hotel Management and Catering ScienceChennais Amirta International Institute of Hotel Management
- Executive Diploma in Hotel Management and Catering ScienceChennais Amirta International Institute of Hotel Management
- B.Sc. in Catering and Hotel AdministrationChennais Amirta International Institute of Hotel Management
Popular Catering Courses UG Courses
UG Courses
- B.Sc.
151 Colleges
- BHMCT
133 Colleges
- UG Diploma
77 Colleges
- B.Voc
17 Colleges
- BBA
8 Colleges
Popular Catering Courses PG Courses
PG Courses
- MHMCT
25 Colleges
- MBA/PGDM
17 Colleges
- M.Sc.
11 Colleges
- PG Diploma
6 Colleges
- M.A.
2 Colleges
News & Updates
Student Forum
Answered 5 days ago
Some of the job profiles after Bachelor of Catering Technology and Culinary Arts are:
Executive Chef - An executive chef is in charge of overseeing the activities in the kitchen, assuring the quality of the food cooked, and adhering to safety regulations. Additionally, he or she is in charge of train
m
Beginner-Level 5
Answered 5 days ago
Students who wish to pursue a profession in culinary arts frequently enroll in the Bachelor of Catering Technology and Culinary Arts, or BCT & CA, course. Aspirants are taught about cooking, food preparation, presentation, and serving etiquette in a BCT & CA course.
The BCT & CA course combines tradi
m
Beginner-Level 5
Answered 2 months ago
Catering is the activity or business of providing food and drinks to people at events or places. Catering services are generally offered in Hotels, Bars, Restaurants, Events, Cruises, Airlines, Railways, etc. People who work in catering are called Caterers. However, there are numerous other job posi
A
Contributor-Level 10
Answered 2 months ago
Food & Beverage Service, Travel & Tourism Management, Front Office Management, Marine Engineering, Food Production, House Keeping, and Bakery & Confectionery are some top specializations, usually covered with Catering courses. With this, students learn more about hospitality and tourism sectors, w
A
Contributor-Level 10
Answered 2 months ago
Outgoing Personality, Negotiation and Interpersonal Skills, Good Communication Skills, Customer Oriented Approach, Problem-Solving Skills, and Willingness are some of the important skills you will possess while pursuing a Catering course. These skills will help you getting better employment options.
A
Contributor-Level 10
Answered 2 months ago
The eligibility criteria for PG and PGDM courses are generally the same. You need to obtain a bachelor's degree in a relevant discipline from a recognised university, with a minimum of 45% aggregate score. However, these criterias may vary depending on colleges' individual requirements.
A
Contributor-Level 10
Answered 2 months ago
Students should know that there are no specifications for a Diploma course after 10th which an interested applicant should meet. Anyone who has completed their 10th board with all the basic subjects can enroll in the Diploma courses after 10th for Catering.
A
Contributor-Level 10
Answered 2 months ago
Catering courses and programs help students to sharpen and enhance their skills in the catering field. Students can opt for pursuing a career in this field just after completing their class 10 and 12 examination.
Catering courses offer great job opportunities with good earning opportunities both in I
A
Contributor-Level 10
Answered 2 months ago
The tastes and preferences of people change every day, especially when it comes to travelling, dining, or related topics. So, the professionals in catering field should be well aware of the current as well as upcoming trends and topics of the field to be able to deliver the best to the clients. Belo
A
Contributor-Level 10
Answered 2 months ago
For better career prospects in the Hospitality industry, specifically in the catering management, you need to possess some skills including good communication, willingness, negotiation & interpersonal skills, and patience.
A
Contributor-Level 10
Answered 2 months ago
The curriculum is designed in such a way that candidates willing to make a career in this field get the best. The curriculum includes various subjects to deliver the best education to them regarding catering.
It aims to deliver in-depth knowledge, practical skills, analytical skills, and other skill
A
Contributor-Level 10
Answered 2 months ago
Hi, if you're interested in cooking, then consider enrolling in a culinary arts programme or a cooking school. These courses frequently offer practical instruction in food preparation, culinary theory, kitchen management, and cooking methods.
A
Contributor-Level 10
Answered 2 months ago
Here are some of the best institutions to pursue Hospitality Management and Catering Technology certification or Diploma programs:
Colleges for a Diploma in Hospitality Management and Catering Technology | |
---|---|
Swami Vivekanand Subharti University | FHRAI - Institute of Hospitality Management |
IHM Lucknow | CSJMU |
IIMT University | UEI Global Lucknow |
Note: The information is taken from the official body and may vary.
A
Contributor-Level 10
Answered 2 months ago
Caterer's salary depends on the scale of their setup/ services, one can start with INR 3 LPA to INR 25 Lacs and above. Students can have a look at the table below to get an idea of the average CTC for various job positions:
Job Profiles | Average CTC (per annum) |
---|---|
Executive Chef | INR 8 LPA to 25 LPA |
Pastry Chef | INR 3 LPA to 12 LPA |
Catering Manager | INR 4 LPA to 18 LPA |
Event Planner | INR 3 LPA to 12 LPA |
Food and Beverage Manager | INR 4 LPA to 20 LPA |
Bartender | INR 2 LPA to 7 LPA |
Note: The salary information is taken from Ambitionbox.com.
A
Contributor-Level 10
Answered 2 months ago
Hello, under Catering courses, you will learn a wide range of skills about food preparation, presentation, and service in a catering course. This also includes learning cooking methods, menu planning, food safety and sanitation, event planning, kitchen management, customer service, and perhaps even
A
Contributor-Level 10
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What are the job profiles after Bachelor of Catering Technology and Culinary Arts courses?