Catering Courses: Admission 2025, Fees, Syllabus, Entrance Exam, Top Colleges, Career Scope
Pragati SinghSenior Executive - Content
Catering courses in India teach students the knowledge and skills required to work in the catering and hospitality Industry. These courses are offered at both, undergraduate and postgraduate levels and some institutes also offers certificate and diploma courses as well.
Candidates can pursue these courses irrespective of their streams in Class 12 The average course fee ranges from INR 700 and goes up to INR 9.9 lakh. The topics taught in these courses are Culinary Arts, Event Planning, Food and Beverage Service & Management, and Customer Services.
Admission to Catering courses is based majorly on the merit system, however, some colleges conduct entrance exams such as CUET, MAH HM CET, NCHMCT JEE, CUET-PG, etc. WGSHA Manipal, Oriental School of Hotel Management, AISSMS CHMCT, SRM Institute of Hotel Management, and Parul University are some of the best Catering colleges in India.
Candidates, irrespective of their streams in Class 12, can pursue these courses. The average course fee ranges from INR 700 and goes up to INR 9.9 lakh. Catering students can find employment opportunities in various industries including Hotel Chains, Restaurants, bars, cruise, Airlines, etc.
Some top job profiles in their field include include Catering Supervisor, Hospitality Executive, Sales Representative, Hotel Manager, Event Planner, Food and Beverage Manager, Banquet Manager, etc. The average salary of a Catering Manager in India is INR 7.2 LPA. Candidates, who are interested in gathering more Catering course details can continue reading the article.
Latest Updates for Catering Courses:
Event Management Courses After 12th: Fees, Duration, Placements
- Catering Course Details: Highlights
- 1.1 Emerging Trends in the Catering Industry
- Catering Courses Eligibility Criteria
- Catering Courses Admission Process
- Catering Courses Entrance Exams 2025
- 4.1 Entrance Exams for Undergraduate Level Courses
- 4.2 Entrance Exams for Postgraduate Level Courses
- Catering Courses Lists and Syllabus 2025
- 5.1 Catering Course Subjects at UG level
- 5.2 Catering Course Subjects at PG level
- 5.3 Types of Catering Courses
- Best Catering Colleges in India
- 6.1 Best Government Colleges for Catering Courses
- 6.2 Best Private Colleges for Catering Courses
- Catering Courses Career Scope: Job Profiles, Salaries, and Top Recruiters
- 7.1 Catering Courses in India: Top Job Profiles and Salaries
- 7.2 Top Recruiters for Catering Graduates
- 7.3 Famous Recruiting Industries for Catering Students
- Catering Course FAQs
Catering Course Details: Highlights
Catering courses offer students the necessary knowledge of the Hospitality industry. The students interested in learning the skills of Catering learn about Food Safety and Food Preparation styles. Candidates can check the table below to learn the main course details about the Catering degree:
Particulars |
Catering Course Details |
---|---|
Catering Course Level |
Undergraduate, Postgraduate, Doctorate, Diploma, and Certificate |
Catering Course Duration |
UG: 3-4 Years PG: 2 Years PhD: 3-5 Years Diploma/Certification: 6 Months to 1 Year |
Catering Course Fee |
INR 2,000 - INR 9.9 Lakh |
Catering Entrance Exams |
CUET, MAH HM CET, NCHMCT JEE, CUET-PG, etc. |
Catering Top Colleges |
WGSHA Manipal, Oriental School of Hotel Management, AISSMS CHMCT, SRM Institute of Hotel Management, and Parul University. |
Catering Job Profiles |
Catering Supervisor, Hospitality Executive, Sales Representative, Hotel Manager, Event Planner, etc. |
Catering Average Salary |
INR 7.2 LPA |
Catering Top Recruiters |
Taj, Hyatt, Oberoi Hotels and Resorts, Hilton Hotels and Resorts, Ramada, Renaissance, etc. |
Note: The information is taken from external sources and may vary.
Links relevant to Catering Courses:
NCHMCT JEE 2025 section-wise prep tips
Emerging Trends in the Catering Industry
People's tastes and preferences are constantly evolving, particularly when it comes to dining, travel, and related subjects. To provide the best service possible to clients, professionals in the catering industry need to be well-versed in both current and emerging trends and topics in the industry. Some of the key forthcoming themes and trends in catering are listed below:
Emerging Trends in the Catering Industry |
|
---|---|
Live culinary entertainment and an updated design |
Making use of the Smart menu |
Greater focus on restricted food options |
Takeaway Restaurants |
Food safety and alcohol |
Exclusive cuisine unique to a destination |
Practical solutions to the issues of food waste |
Drive Through Ordering |
Note: The information is taken from external sources and may vary.
Links useful for Catering Courses:
IHM Courses - UG and PG Courses offered at Central IHMs, State IHMs, and Private IHMs in India
Q: What is Catering course all about?
Q: Which specializations does Catering course have?
Food & Beverage Service, Travel & Tourism Management, Front Office Management, Marine Engineering, Food Production, House Keeping, and Bakery & Confectionery are some top specializations, usually covered with Catering courses. With this, students learn more about hospitality and tourism sectors, while gaining knowledge in Catering Management.
Q: Why study Catering courses?
Hospitality and Travel Industry is highly dependent on one thing - Food Services. Catering is a collective term used for Food Preparation and Services done for formal and informal events. However, in the last few years, catering services have expanded worldwide, and even food traveling/vlogging, etc., has been growing rapidly, which ultimately boosted tourism. Therefore, the career scope in Catering courses has also improved hugely. The catering courses list consists of several useful programs that are in great demand nowadays. Some of the main benefits of studying Catering studies are stated below:
Detailed Training: Training in Hospitality4 Arts, Menu Planning, Food Presentation, and Kitchen Management is covered in-depth in catering management courses. You'll learn a variety of skills that are useful in a range of positions in the culinary and hospitality industry.
Career Opportunities: Completing a course in catering may lead to a variety of employment options. You can create your own catering company or work as a Chef, Caterer, Event Coordinator, Restaurant Manager, etc.
Creativity: The menu-planning and food-presentation processes for catering can be very creative. Catering can be a rewarding career choice if you have a passion for producing distinctive and aesthetically pleasing dishes.
Entrepreneurship: If you want to start your own catering business, it can be helpful to take one of the many courses that involve business and marketing topics. You'll gain knowledge about setting a budget, setting prices, and running a successful business.
Q: What is the scope of Catering course in India and abroad?
Catering courses and programs help students to sharpen and enhance their skills in the catering field. Students can opt for pursuing a career in this field just after completing their class 10 and 12 examination.
Catering courses offer great job opportunities with good earning opportunities both in India and abroad. With the increase in the travel and tourism industry, career opportunities in catering also increased tremendously. Globalization, increase in hotel
chains, increase in luxury places, and other factors are leading to give a boost to opportunities in this field.
Catering is one of the best options available for students willing to go abroad, work, earn, and live a good lifestyle. In this field, qualified professionals get great opportunities in foreign countries. It has scope in both government and non-government sectors with a stable and long-term career.
Q: What is Level 3 in Catering?
Level 3 in catering refers to the higher level of education or training within the catering industry. This could involve, Advanced Diplomas or Degrees, Professional Certifications, and Supervisory Roles like catering manager.
Catering Courses Eligibility Criteria
Catering courses are offered at multiple levels, hence, the eligibility criteria also vary depending on the course level. So, here's the general idea of Catering Courses Eligibility Criteria given in the table below:
Course Level | Eligibility Criteria |
---|---|
UG/UG Diploma |
|
PG/PGDM |
|
Doctorate |
|
Certification/After 10th Diploma |
|
Note: The information is taken from external sources and the criteria may also vary from college to college.
Catering Courses Recommended Links:
Q: Are there any eligibility criteria for After 10th Diploma in Catering?
Students should know that there are no specifications for a Diploma course after 10th which an interested applicant should meet. Anyone who has completed their 10th board with all the basic subjects can enroll in the Diploma courses after 10th for Catering.
Q: What is the eligibility criteria to pursue PGDM in Catering?
The eligibility criteria for PG and PGDM courses are generally the same. You need to obtain a bachelor's degree in a relevant discipline from a recognised university, with a minimum of 45% aggregate score. However, these criterias may vary depending on colleges' individual requirements.
Q: How can I apply for Catering courses?
To appply for catering course you need to complete basic education, i.e. passed class 10+2, afterwards you can also do a certification in same.
If you wish to pursue catering course from a top reputed colleges then you must qualify exams like NHMCT JEE.
Catering Courses Admission Process
The admission process for catering courses can vary depending on the specific institution and program. However, here are some general steps and factors that are commonly involved:
-
Application Process:
- Application Form: You'll typically need to fill out an application form, providing information about your educational background, work experience (if any), and other relevant details.
- Entrance Exam (Optional): If required, you'll need to register for and take the entrance exam.
- Interview (Optional): Some institutions may conduct interviews to assess your motivation, career goals, and communication skills.
-
Selection Criteria:
- Academic Merit: Your academic record, including your grades in relevant subjects, will be considered.
- Entrance Exam Scores (if applicable): Your performance in the entrance exam will be evaluated.
- Interview Performance (if applicable): Your communication skills, passion for food, and overall suitability for the program will be assessed.
Q: What are the latest trends in Catering industry?
The tastes and preferences of people change every day, especially when it comes to travelling, dining, or related topics. So, the professionals in catering field should be well aware of the current as well as upcoming trends and topics of the field to be able to deliver the best to the clients. Below are some of the major upcoming trends and topics in catering:
- Live food-based entertainment and improved decor
- More emphasis on exclusive dietary options
- Alcohol & food safety
- Effective measures to solve the problems of food waste
- Using the Smart menu
- Grab and go option
- Destination-specific exclusive cuisine
Q: What is the minimum qualification for Catering courses?
The minimum qualification for Catering courses is a cleared class 10+2, and if it would be in relevant stream then it will be a plus for the candidate who is seeking a career in catering profession.
Other than that candidates can also pursue Diploma or certificate courses, and if they want to gain an expertise then they should go for degree courses in the catering coures or related streams.
Catering Courses Entrance Exams 2025
Admission to the popular colleges in catering courses is either based on merit or an entrance exam. The entrance exams conducted to shortlist aspirants for hotel management and catering courses mostly evaluate candidates based on multiple choice questions asked from subjects such as General Knowledge, English, and Logical Reasoning.
Entrance Exams for Undergraduate Level Courses
Entrance Exams |
Exam Dates |
Exam Schedule |
---|---|---|
NCHMCT JEE 2025 |
27 Apr '25 |
|
MAH HM CET 2025 |
28 Mar '25 |
|
Xavier Aptitude Test (XAT) 2025 |
05 Jan '25 |
Entrance Exams for Postgraduate Level Courses
Entrance Exams |
Exam Dates |
Exam Schedule |
---|---|---|
CAT 2025 |
Nov, 2025 (Tentative) |
|
MAT 2025 |
Dec '25 (Tentative) |
|
NMAT 2025 |
Oct '25 - Dec '25 (Tentative) |
|
CMAT 2025 |
25 Jan '25 |
Note: This information is sourced from official website of the institute/exam.
Links relevant to Catering Courses:
CUET UG 2025 Date sheet: Check Subject Wise Exam Schedule and Guidelines
Jun '24 | CT SET 2024 Counselling Start TENTATIVE |
Jun '24 | CT SET 2024 Result TENTATIVE |
21 Feb ' 25 | SAT Registration Deadline for March Test |
25 Feb ' 25 | SAT Deadline for Changes, Regular Cancellation, a... |
16 Dec ' 24 - 15 Feb ' 25 | NCHMCT JEE 2025 registration |
17 Feb ' 25 - 20 Feb ' 25 | NCHMCT JEE 2025 Application Correction Window |
To Be Notified: | MAH MHMCT CET 2025 admit card TENTATIVE |
To Be Notified: | MAH MHMCT CET 2025 Answer Key TENTATIVE |
Important Exam Dates
Dates | Upcoming Exam Dates |
---|---|
15 Jan '25 - 06 Feb '25 | IIHM eCHAT Applications 2025 ONGOING |
15 Feb '25 | IIHM eCHAT Exam 2025 (Next Exam) |
Q: Which is the toughest section of the NCHMCT JEE exam?
The difficulty of the NCHMCT JEE exam varies from section to section and from year to year. However, based on past year's trends and student feedback, the Numerical Ability and Analytical Aptitude (NAAA) section is generally considered to be the toughest section of the exam. This is due to several factors:
- The NAAA section covers a wide range of mathematical topics, including algebra, geometry, mensuration, and data interpretation. These topics can be challenging for students who are not strong in math.
- The NAAA questions are often tricky and require careful analysis. This can be difficult for students who are not used to working with time constraints.
- The NAAA section is weighted more heavily than the other sections of the exam. This means that it is more important to do well in this section in order to get a good overall score.
Of course, the difficulty of the NAAA section will vary from student to student. Some students may find the reasoning and logical deduction section to be more challenging, while others may find the English language section to be more difficult. The best way to prepare for the NCHMCT JEE exam is to practice all of the sections and identify your strengths and weaknesses.
Q: When will the MAH HM CET 2025 application form be released?
The MAH HM CET 2025 Application process has begun. DTE Maharashtra released all the details in the MAH HM CET 2025 Notification. Candidates must complete the MAH HM CET Application Process on or before January 31, 2025. All those candidates who want to apply for hotel management CET 2025 are advised to check the eligibility criteria of MAH HM CET 2025 before filling up the application form.
Q: When should I register for CUET 2025?
NTA will commence the CUET registrations 2025 tentatively in first week of February 2025 at cuetug-ac.ntaonline.in. Candidates will be able to fill the online CUET application form online when released. Candidates will be able to enter the personal, educational and CUET subject details to appear for the exam. Candidates must pay the CUET application fee to complete the registration process.
Q: When is the CUET PG 2025 exam notification releasing?
CUET PG exam is being conducted by NTA, national testing agency every year. For the academic session 2025-2026, CUET PG exam schedule released by the examination body on January 2, 2025.
The CUET PG 2025 exam will be conducted from March 13, 2025, to March 31, 2025, at centers across the nation and overseas. candidates need to fill out the registration form. CUET PG application form 2025 has been released on February 2, 2025 at the official website. The last date to fill out the CUET PG registration form 2025 will be February 1, 2025 tilll 11:50 pm
Catering Courses Lists and Syllabus 2025
The curriculum of a catering course varies from college to college and is also dependent on the degree that is offered to candidates on completion of the course. Some of the common topics that are taught in the courses offered are given in the tables below for students to have basic catering course details:
Catering Course Subjects at UG level
Here are some common subjects in Catering and Accommodation courses offered at the undergraduate level:
Catering Courses List |
Syllabus |
---|---|
BSc in Catering Science and Hospitality Management |
|
BSc in Hotel Management and Catering Technology |
|
BSc in Catering and Hotel Administration |
|
Bachelor of Hotel Management and Catering Technology |
|
Note: The information is taken from external sources and may vary.
Planning to study Hospitality & Travel in India? Find useful insights below. Download All India Hospitality & Travel Guide 2023 |
Catering Course Subjects at PG level
Here are some common subjects in Catering offered at the post-graduate level:
Catering Courses List |
Syllabus |
---|---|
MSc in Hotel Management and Catering Science |
|
MSc in Hotel Management, Catering Technology and Tourism |
|
MSc in Hotel and Catering Management |
|
MBA in Hotel and Catering Management |
|
Post Graduate Diploma in Hotel Management, Catering Technology and Tourism |
|
Diploma in Catering Science and Hotel Management |
|
Note: The information is taken from external sources and may vary.
Catering Course Links you may find useful:
CUET Tourism Syllabus 2025: Important Topics, Pattern and Books to Prepare
Types of Catering Courses
Catering degrees are offered at every level from undergraduate, and post-graduate, to diploma and certification as well. Here are the Catering courses lists, students can consider, to make an informed decision while opting for a catering course.
UG Level Catering Courses
The undergraduate program is usually a 3 or 4-year degree, completed after 10+2. Here are some UG-level catering courses:
UG Level Catering Courses List |
|
---|---|
BSc in Catering Science and Hospitality Management |
BSc in Hotel Management and Catering Technology |
BSc in Catering and Hotel Administration |
Bachelor of Hotel Management and Catering Technology |
Bachelor of Catering Technology and Culinary Arts |
BBA in Hotel and Catering Management |
BBA with Diploma in Hotel Management |
Catering Technology and Tourism |
BBA in Hotel Management |
B.Com with Diploma in Hotel Management |
Note: The information is taken from external sources and may vary.
Links relevant to Catering Courses:
Hotel Management Course Fees 2024: After 12th, UG, PG & Diploma Fees
PG Level Catering Courses
The post-graduate program is usually a 2-year degree, completed after a bachelor's degree. Here are some UG-level catering courses:
UG Level Catering Courses List |
|
---|---|
MSc in Hotel Management and Catering Science |
MSc in Hotel Management |
MBA in Hotel and Catering Management |
MSc in Hotel and Catering Management |
Note: The information is taken from external sources and may vary.
Diploma/Certifications in Catering Courses
Diplomas and certifications can be done before or after PG or UG degrees. They generally offer students with the specialized knowledge in a specific field. Here is the list of some Diploma and certification courses in catering, for interested candidates:
Diploma/Certifications in Catering Courses List |
|
---|---|
Post Graduate Diploma in Hotel Management |
Catering Technology and Tourism |
Advanced Diploma in Hotel and Catering Management |
Diploma in Catering Management |
Diploma in Catering Science and Hotel Management |
Diploma in Catering Technology |
Certificate in Catering Management |
Caterer Certificate Course |
Note: The information is taken from external sources and may vary.
Links useful for Catering Courses:
Popular Specializations
- Food & Beverage Service
17 Colleges
- Travel & Tourism Management
7 Colleges
- Front Office Management
5 Colleges
- Marine Engineering
5 Colleges
- Food Production
4 Colleges
- House Keeping
4 Colleges
- Bakery & Confectionery
3 Colleges
- Tourism Studies
3 Colleges
- HealthCare & Hospital
2 Colleges
- Patisserie
2 Colleges
Q: Which course should I opt for if I am interested in cooking?
Hi, if you're interested in cooking, then consider enrolling in a culinary arts programme or a cooking school. These courses frequently offer practical instruction in food preparation, culinary theory, kitchen management, and cooking methods.
Q: What is the course curriculum of Catering programs?
The curriculum is designed in such a way that candidates willing to make a career in this field get the best. The curriculum includes various subjects to deliver the best education to them regarding catering.
It aims to deliver in-depth knowledge, practical skills, analytical skills, and other skills to make every candidate eligible for any job position and at any level. Along with specialisation in catering topics, the curriculum also focuses on topics related to hospitality, management, English, foreign language, and computer applications.
The catering course curriculum also has other subjects included such as Hygiene, Laws & Ethics of the industry, understanding of food & beverages, front office operation, and many more.
Best Catering Colleges in India
There are around 374 Catering colleges in India, of which, 253 are private and 33 are government institutions. These colleges offer great learning and practical experience to students, along with good placement opportunities. Interested candidates can take a look at the tables below to find more college details.
Best Government Colleges for Catering Courses
BHU, UNIPUNE, IGNOU, Kurukshetra University, etc., are some of the best government colleges offering Catering courses on various levels. Check out the table below to find more similar options:
Best Government Colleges | Tuition Fee |
---|---|
Banaras Hindu University | INR 11,886 |
UniPune | - |
IGNOU | INR 14,400 |
Alagappa University | INR 78,400 |
Rashtrasant Tukadoji Maharaj Nagpur University |
INR 24,360
|
Panjab University | INR 1.6 - 3.4 Lakh |
PSG College of Arts and Science | INR 2.7 Lakh |
CSJMU Kanpur University | INR 94,400 - INR 2.17 Lakh |
DDU GKP | INR 2.4 lakh |
Kurukshetra University | INR 66,660 - 1.13 Lakh |
Note: The information is taken from the official/counselling body and may vary.
Best Private Colleges for Catering Courses
Chandigarh University, IIHMCA, Parul University, etc., are some of the best private colleges offering Catering courses on various levels. Check out the table below to find more similar options:
Best Private Colleges | Tuition Fee |
---|---|
AISSMS CHMCT | INR 5.97 Lakh |
Chandigarh University | INR 4.47 Lakh |
Chennais Amirta International Institute of Hotel Management | INR 1.68 - 2.58 Lakh |
IIHMCA Hyderabad | INR 3.3 - 3.75 Lakh |
Malla Reddy University | INR 3.2 Lakh |
Oriental School of Hotel Management | INR 54,000 |
Parul University | INR 1.2 - 5.2 Lakh |
Sri Krishna Arts and Science College | - |
SRM Institute of Hotel Management | INR 1.8 - 2.7 Lakh |
WGSHA Manipal | INR 3.42 Lakh |
Note: The information is taken from the official/counselling body and may vary.
Recommended Links for Catering and Accommodation Courses:
Catering Applications open. Apply Now
Catering Applications open. Apply Now
Q: Which college is better among IHM Mumbai and IHM PUSA?
Prestigious hospitality schools in India, IHM PUSA, and Mumbai, each have special advantages of their own. IHM PUSA is well-known for its first-rate faculty and vast facilities, while IHM Mumbai is well-known for its robust industry ties and varied student body.
However, the decision between the two will be based on your preferences as well as your unique academic and professional objectives. To find the school that best fits your goals, I advise looking into the departments, instructors, campus amenities, and industry ties of each one.
Q: What are the best colleges for a Diploma in Hospitality Management and Catering Technology?
Here are some of the best institutions to pursue Hospitality Management and Catering Technology certification or Diploma programs:
Colleges for a Diploma in Hospitality Management and Catering Technology | |
---|---|
Swami Vivekanand Subharti University | FHRAI - Institute of Hospitality Management |
IHM Lucknow | CSJMU |
IIMT University | UEI Global Lucknow |
Note: The information is taken from the official body and may vary.
Popular Private Catering Courses Colleges in India
Catering Applications open. Apply Now
Catering Applications open. Apply Now
Catering Courses Career Scope: Job Profiles, Salaries, and Top Recruiters
After completing a catering course aspirants can join hotels, restaurants, hospitals, educational institutes, railways as well as the airline industry. Some job profiles that aspirants can pursue after securing a degree/ diploma in Catering are listed below.
Catering Courses in India: Top Job Profiles and Salaries
Some of the prominent job profiles and their average annual salaries after Catering studies are:
Job Title | Job Description |
Average Salary (INR)
|
---|---|---|
Executive Chef | Oversees all kitchen operations, menu planning, staff management, and quality control. | 8 - 25 LPA |
Sous Chef | Assists the Executive Chef in daily operations, including menu development, staff training, and order placement. | 4 - 18 LPA |
Chef de Partie | Specializes in a particular area of food preparation (e.g., pastry, grill, saucier). | 3 - 12 LPA |
Commis Chef | Entry-level position assisting senior chefs with various tasks, including food preparation, cleaning, and maintaining kitchen hygiene. | 1.5 - 5 LPA |
Catering Manager | Responsible for the overall planning and execution of catering events, including menu development, client communication, and staff coordination. | 4 - 18 LPA |
Catering Sales Manager | Focuses on acquiring new catering clients, building relationships, and closing deals. | 2.5 - 10 LPA |
Catering Coordinator | Assists the Catering Manager with event logistics, client communication, and order fulfillment. | 2 - 6 LPA |
Bartender | Prepares and serves alcoholic and non-alcoholic beverages. | 1 - 15 LPA |
Server | Takes orders, serves food and beverages to guests, and ensures customer satisfaction. | 1.5 - 5 LPA |
Food and Beverage Manager | Oversees all food and beverage operations in a restaurant or hotel, including menu planning, staff management, and inventory control. | 3 - 18 LPA |
Note: The salary information is taken from external sources, and hence may vary.
Top Recruiters for Catering Graduates
Some of the top recruiters in the field of Catering are:
Top Recruiters for Catering | |
---|---|
Hilton | Pizza Hut |
ITC Hotels | Subway |
Marriott Hotels | Taj Group of Hotels |
Oberoi Hotel | Renaissance |
Note: The information is taken from external sources and may vary.
Famous Recruiting Industries for Catering Students
Here is the list of the famous industries that hire catering management course students for multiple job roles:
Famous Recruiting Industries for Catering Students |
|
---|---|
Hotels |
Cruise |
Resorts |
Airlines |
Casinos |
Airports |
Educational Institutions |
Restaurants |
Note: The information is taken from external sources and may vary.
Know more about Careers in Catering:
Q: What is the average salary for a Caterer in India?
Caterer's salary depends on the scale of their setup/ services, one can start with INR 3 LPA to INR 25 Lacs and above. Students can have a look at the table below to get an idea of the average CTC for various job positions:
Job Profiles | Average CTC (per annum) |
---|---|
Executive Chef | INR 8 LPA to 25 LPA |
Pastry Chef | INR 3 LPA to 12 LPA |
Catering Manager | INR 4 LPA to 18 LPA |
Event Planner | INR 3 LPA to 12 LPA |
Food and Beverage Manager | INR 4 LPA to 20 LPA |
Bartender | INR 2 LPA to 7 LPA |
Note: The salary information is taken from Ambitionbox.com.
Q: Which skills are required in Catering field?
For better career prospects in the Hospitality industry, specifically in the catering management, you need to possess some skills including good communication, willingness, negotiation & interpersonal skills, and patience.
Q: Is Catering a good career?
Yes, catering can be a good career choice for individuals who are passionate about food, enjoy working in a fast-paced environment, and are willing to put in the hard work and dedication required to succeed in the industry.
Catering Course FAQs
Candidates can refer to this section for Catering Course FAQs.
Q: Which skills are gained from Catering courses?
Outgoing Personality, Negotiation and Interpersonal Skills, Good Communication Skills, Customer Oriented Approach, Problem-Solving Skills, and Willingness are some of the important skills you will possess while pursuing a Catering course. These skills will help you getting better employment options.
Q: What Catering is all about?
Catering is the activity or business of providing food and drinks to people at events or places. Catering services are generally offered in Hotels, Bars, Restaurants, Events, Cruises, Airlines, Railways, etc. People who work in catering are called Caterers. However, there are numerous other job positions in the industry.
Q: Can I study Catering?
Yes, you can study catering as there are courses offered by institutes to know and learn catering. Degrees that are related to catering courses can typically be studied at the foundation, undergraduate or postgraduate level. It depends on you on the type of course you wish to study. Moreover, a degree related to catering will generally take one to four years to complete.
Most Popular Courses
Popular Courses
- B.Sc. in Catering Science and Hotel ManagementPSG College of Arts and Science - PSGCAS
- Bachelor in Hotel Management and Catering Technology (BHMCT)NSHM Institute of Hotel and Tourism Management, Durgapur
- Bachelor of Hotel Management and Catering Technology (BHMCT)LPU - Lovely Professional University
- Bachelor in Hotel Management and Catering Technology (BHMCT)Guru Nanak Institute of Hotel Management
- Bachelor of Hotel Management and Catering Technology (BHMCT)Panjab University
- Bachelor of Catering Technology and Culinary Arts (BCT and CA)Indian Institute of Hotel Management and Culinary Arts
- Bachelor of Hotel Management and Catering Technology (BHMCT)Indian Institute of Hotel Management and Culinary Arts
- Bachelor of Hotel Management and Catering Technology (BHMCT)Maharishi Markandeshwar University, Mullana
- Professional Diploma in Hotel Management and Catering ScienceChennais Amirta International Institute of Hotel Management
- Executive Diploma in Hotel Management and Catering ScienceChennais Amirta International Institute of Hotel Management
Popular Catering Courses UG Courses
UG Courses
- B.Sc.
150 Colleges
- BHMCT
136 Colleges
- UG Diploma
73 Colleges
- B.Voc
17 Colleges
- BBA
9 Colleges
Popular Catering Courses PG Courses
PG Courses
- MHMCT
25 Colleges
- MBA/PGDM
17 Colleges
- M.Sc.
11 Colleges
- PG Diploma
6 Colleges
- M.A.
2 Colleges
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Answered 3 days ago
Established in 2007, Pillai HOC College of Hotel Management and Catering Technology is a private college, located in Rasayani, Maharashtra. PHCHS is accredited by the All India Council for Technical Education (AICTE) and NAAC with an A+ grade. The College is recognised by the Government of Maharash
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Beginner-Level 5
Answered 3 days ago
Pillai HOC College of Hotel Management and Catering Technology is a moderately competitive institute to get into, as its acceptance rate stands at 45%. This figure tells us that almost 45 out of every 100 applicants manage to get enrolled in the institute, which is more than half of all the applican
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Beginner-Level 5
Answered 4 days ago
Pillai HOC College of Hotel Management and Catering Technology provides three courses; a BSc in Hospitality Studies, a Diploma in Hotel Operations, and a Diploma in Hotel Management. The total course fee varies depending on the course selected by the students. Find below course-wise fees and seat in
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Contributor-Level 10
Answered a week ago
Bachelors of Science (also known as BSc) is a 3 to 4-year UG academic degree where students learn and practise the core fundamentals of scientific knowledge & theories, research and laboratory. Students can check the list of career options available after completing MBA from Delhi Institute of Hotel
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Contributor-Level 8
Answered a week ago
The fee range for the BSc programme at Delhi Institute of Hotel Management and Catering Technology is INR 4.2 lakh. The fee structure is sourced from unofficial sources, hence indicative. The fee might cover various academic expenses like tuition fees, laboratory charges, examination fees, library
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Contributor-Level 8
Answered a week ago
Yes, BSc course is available at Delhi Institute of Hotel Management and Catering Technology. The university offers BSc courses at the UG level. Candidate must meet the eligibility criteria to enroll for BSc course admission set by the college. Aspirants must pass Class 12 . Delhi Institute of Hotel
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Contributor-Level 8
Answered 2 weeks ago
Level 3 in catering refers to the higher level of education or training within the catering industry. This could involve, Advanced Diplomas or Degrees, Professional Certifications, and Supervisory Roles like catering manager.
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Beginner-Level 5
Answered 2 weeks ago
To appply for catering course you need to complete basic education, i.e. passed class 10+2, afterwards you can also do a certification in same.
If you wish to pursue catering course from a top reputed colleges then you must qualify exams like NHMCT JEE.
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Beginner-Level 5
Answered 2 weeks ago
Yes, you can study catering as there are courses offered by institutes to know and learn catering. Degrees that are related to catering courses can typically be studied at the foundation, undergraduate or postgraduate level. It depends on you on the type of course you wish to study. Moreover, a degr
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Beginner-Level 5
Answered 2 weeks ago
Yes, catering can be a good career choice for individuals who are passionate about food, enjoy working in a fast-paced environment, and are willing to put in the hard work and dedication required to succeed in the industry.
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Contributor-Level 10
Answered 2 weeks ago
The minimum qualification for Catering courses is a cleared class 10+2, and if it would be in relevant stream then it will be a plus for the candidate who is seeking a career in catering profession.
Other than that candidates can also pursue Diploma or certificate courses, and if they want to gain a
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Beginner-Level 5
Answered 2 weeks ago
Hospitality and Travel Industry is highly dependent on one thing - Food Services. Catering is a collective term used for Food Preparation and Services done for formal and informal events. However, in the last few years, catering services have expanded worldwide, and even food traveling/vlogging, etc
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Beginner-Level 5
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Hello, under Catering courses, you will learn a wide range of skills about food preparation, presentation, and service in a catering course. This also includes learning cooking methods, menu planning, food safety and sanitation, event planning, kitchen management, customer service, and perhaps even a few catering-related business and marketing facets.
You might also understand about dietary requirements, cultural nuances, and how to design a seamless dining experience for different kinds of events and customers. Hope this answer will help you.