Compare BAMU Aurangabad M.Sc. in Food Technology Vs Shivaji University Kolhapur

Compare BAMU Aurangabad M.Sc. in Food Technology and Shivaji University Kolhapur M.Sc. in Food Science and Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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Shivaji UniversityM.Sc. in Food Science and Technology
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Dr. Babasaheb Ambedkar Marathwada UniversityAurangabadM.Sc. in Food Technology
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Shivaji UniversityKolhapurM.Sc. in Food Science and Technology
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Institute Information
1958
state
Total Courses (1551)
145 Courses
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1962
state
Total Courses (1321)
79 Courses
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Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
INR 1.92 Lakh
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INR 1.40 Lakh
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Course Fees
INR 80,000
(for 2 years)
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INR 2,915
(for 2 years)
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Admission Info
–
University Entrance Test
Eligibility (General)
50%
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Cut Off
The Cut off is for Final Round, All India and General category
–
Round 1 | 25%
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Total Seats
20
–
Accreditation and Approval
Grade 'A'
UGC
Grade 'A++'
UGC
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Hospital / Medical Facilities
  • Auditorium
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Shuttle Service
  • Auditorium
  • Convenience Store
  • Labs
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