Compare College of Poultry Production & Management, Hosur M.Tech. in Poultry Technology Vs Karunya University

Compare College of Poultry Production & Management, Hosur M.Tech. in Poultry Technology and Karunya University M.Tech. in Food Processing and Engineering course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Tech Admission details, Placement report, Eligibility criteria etc.
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Karunya Institute of Technology and SciencesM.Tech. in Food Processing and Engineering
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Karunya Institute of Technology and SciencesCoimbatoreM.Tech. in Food Processing and Engineering
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Institute Information
2012
Public/Government
Total Courses (2)
1 Course
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1986
deemed
Total Courses (111)
10 Courses
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Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
INR 8.40 Lakh
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INR 3.00 Lakh
INR 19.50 Lakh
51%
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Course Fees
INR 20,000
(for 2 years)
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INR 2.23 Lakh
(for 2 years)
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Admission Info
CEETA
Eligibility (General)
50%
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Eligibility (General)
60%
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Total Seats
3
20
Accreditation and Approval
Grade 'A++'
UGC, AICTE
Infrastructure & Facilities
    • Design Studio
    • Library
    • Cafeteria
    • Hostel
    • Sports Complex
    • Gym
    • Hospital / Medical Facilities
    • Wi-Fi Campus
    • Shuttle Service
    • Auditorium
    • Dance Room
    • Convenience Store
    • Labs
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