Compare Davangere University P.G. Diploma in Clinical Dietics and Applied Nutrition Vs Mysore University

Compare Davangere University P.G. Diploma in Clinical Dietics and Applied Nutrition and Mysore University Post Graduate Diploma in Food Quality and Safety course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on PG Diploma Admission details, Placement report, Eligibility criteria etc.
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Davangere UniversityP.G. Diploma in Clinical Dietics and Applied Nutrition
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University of MysorePost Graduate Diploma in Food Quality and Safety
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Davangere UniversityDavangereP.G. Diploma in Clinical Dietics and Applied Nutrition
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University of MysoreMysorePost Graduate Diploma in Food Quality and Safety
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Institute Information
2009
state
Total Courses (291)
3 Courses
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1916
state
Total Courses (1216)
41 Courses
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Course Details
Diploma
PG
1 years
Full Time, Classroom
Diploma
PG
2 years
Full Time, Classroom
Placement
INR 2.05 Lakh
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Course Fees
INR 5,565
(for 2 years)
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Admission Info
NEET PG
Eligibility (General)
50%
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University Entrance Exam
Eligibility (General)
50%
View Admission Details
Accreditation and Approval
UGC
Grade 'A'
UGC
Infrastructure & Facilities
    • Library
    • Cafeteria
    • Hostel
    • Sports Complex
    • Gym
    • Hospital / Medical Facilities
    • Wi-Fi Campus
    • Auditorium
    • Dance Room
    • Convenience Store
    • Labs
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    Davangere UniversityP.G. Diploma in Clinical Dietics and Applied Nutrition
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    Popular comparisons with Mysore University

    University of MysorePost Graduate Diploma in Food Quality and Safety
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