Compare HRIT Hunar se Rozgar - Bakery Vs IHM Shillong

Compare HRIT Hunar se Rozgar - Bakery and IHM Shillong Hunar se Rozgar - Multi Cuisine Cook course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on Certificate Admission details, Placement report, Eligibility criteria etc.
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HRIT Group of InstitutionsHunar se Rozgar - Bakery
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Institute Information
2005
Private
Total Courses (47)
10 Courses
Compare
Public/Government
Total Courses (18)
14 Courses
Compare
Course Details
Certificate
Certificate
8 weeks
Full Time, Classroom
Certificate
Certificate
700 hours
Full Time, Classroom
Placement
INR 3.00 Lakh
INR 4.00 Lakh
View Placement Details
Total Seats
25
25
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Labs
  • Library
  • Hostel
  • Labs
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Popular comparisons with HRIT

HRIT Group of InstitutionsHunar se Rozgar - Bakery
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Lucknow Institute of Hospitality and ManagementCertificate in Bakery
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VSInstitute of Hotel Management, AhmedabadDiscontinued (Jan 2022) -Hunar se Rozgar - Food Production

Popular comparisons with IHM Shillong

IHM Shillong - Institute of Hotel Management Catering Technology & Applied NutritionHunar se Rozgar - Multi Cuisine Cook
VSInstitute of Hotel Management, Catering Technology and Applied Nutrition, GuwahatiDiscontinued (Feb 2022)- Hunar Se Rozgar - Bakery and Patisserie
IHM Shillong - Institute of Hotel Management Catering Technology & Applied NutritionHunar se Rozgar - Multi Cuisine Cook
VS
Lucknow Institute of Hospitality and ManagementCertificate in Multi-Cuisine Chef
IHM Shillong - Institute of Hotel Management Catering Technology & Applied NutritionHunar se Rozgar - Multi Cuisine Cook
VSThe Hotel SchoolAssistant Chef (Food Production) Course
IHM Shillong - Institute of Hotel Management Catering Technology & Applied NutritionHunar se Rozgar - Multi Cuisine Cook
VSInstitute of Hotel Management, Catering Technology and Applied Nutrition, KolkataCraftsmanship Course in Food Production and Patisserie

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