Compare SRM University Sonepat Diploma in Food Production Vs International Institute Of Culinary Arts, New Delhi

Compare SRM University Sonepat Diploma in Food Production and International Institute Of Culinary Arts, New Delhi Diploma in Bakery and Patisserie Arts course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on UG Diploma Admission details, Placement report, Eligibility criteria etc.
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International Institute Of Culinary Arts, New DelhiDiploma in Bakery and Patisserie Arts
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International Institute Of Culinary Arts, New DelhiDelhiDiploma in Bakery and Patisserie Arts
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Institute Information
2013
private
Total Courses (89)
2 Courses
Compare
2005
Total Courses (5)
3 Courses
Compare
Course Details
Diploma
UG
18 months
Full Time, Classroom
Diploma
UG
2 years
Full Time, Classroom
Student Rating & Reviews
Placement
INR 3.80 Lakh
INR 7.85 Lakh
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Course Fees
INR 1.13 Lakh
(for 18 months)
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INR 6.86 Lakh
(for 2 years)
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Admission Info
Total Seats
20
36
Accreditation and Approval
Grade 'A+'
UGC
Infrastructure & Facilities
  • Moot Court (Law)
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • A/C Classrooms
  • Labs
  • Library
  • A/C Classrooms
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