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Compare JSS College of Arts, Commerce and Science (JSSCACS) M.Voc in Food Processing and Engineering Vs Tuljaram Chaturchand College of Arts, Science & Commerce

Compare JSS College of Arts, Commerce and Science (JSSCACS) M.Voc in Food Processing and Engineering and Tuljaram Chaturchand College of Arts, Science & Commerce M.Voc. in Food Processing Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Voc Admission details, Placement report, Eligibility criteria etc.
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JSS College of Arts, Commerce and Science (JSSCACS)M.Voc in Food Processing and Engineering
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Tuljaram Chaturchand College of Arts, Science & CommerceM.Voc. in Food Processing Technology
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JSS College of Arts, Commerce and Science (JSSCACS)MysoreM.Voc in Food Processing and Engineering
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Tuljaram Chaturchand College of Arts, Science & CommerceBaramatiM.Voc. in Food Processing Technology
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Institute Information
1964
Private, Autonomous
Total Courses (27)
2 Courses
Compare
1962
Public-Private
Total Courses (59)
2 Courses
Compare
Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Student Rating & Reviews
View All Reviews
–
Placement
INR 2.75 Lakh
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INR 1.80 Lakh
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Course Fees
–
INR 70,260
(for 2 years)
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Admission Info
–
Eligibility (General)
50%
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Total Seats
40
20
Accreditation and Approval
Grade 'A'
Grade 'A++'
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Hospital / Medical Facilities
  • Auditorium
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Auditorium
  • Labs
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