Compare Mount Carmel College B.Sc. in Food Science and Nutrition Vs Christ College Irinjalakuda

Compare Mount Carmel College B.Sc. in Food Science and Nutrition and Christ College Irinjalakuda B.Sc. in Food Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Christ College Irinjalakuda B.Sc. in Food Technology course is rated 4.6 out of 5 by 2 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Sc. Admission details, Placement report, Eligibility criteria etc.
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Mount Carmel CollegeB.Sc. in Food Science and Nutrition
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Christ College, IrinjalakudaB.Sc. in Food Technology
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Mount Carmel CollegeBangaloreB.Sc. in Food Science and Nutrition
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Christ College, IrinjalakudaThrissurB.Sc. in Food Technology
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Institute Information
1948
Private, Autonomous
Total Courses (76)
19 Courses
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1956
Public-Private, Autonomous
Total Courses (44)
9 Courses
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Course Details
Degree
UG
4 years
Full Time, Classroom
Degree
UG
3 years
Full Time, Classroom
Student Rating & Reviews
Overall Rating
4.6
Based on 2 verified reviews
Placement
INR 3.33 Lakh
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INR 2.64 Lakh
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Course Fees
INR 3.68 Lakh
(for 4 years)
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INR 8,705
(for 3 years)
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Total Seats
24
Accreditation and Approval
Grade 'A'
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Auditorium
  • Convenience Store
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Auditorium
  • Labs
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