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Compare National Finishing and Cookery Institute, Varanasi Trainee Chef Vs M.G.R. Institute of Hotel Management and Catering Technology

Compare National Finishing and Cookery Institute, Varanasi Trainee Chef and M.G.R. Institute of Hotel Management and Catering Technology Craft Course in Food Production & Bakery course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on Certificate Admission details, Placement report, Eligibility criteria etc.
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National Finishing and Cookery Institute, VaranasiTrainee Chef
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M.G.R. Institute of Hotel Management and Catering TechnologyCraft Course in Food Production & Bakery
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National Finishing and Cookery Institute, VaranasiVaranasiTrainee Chef
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M.G.R. Institute of Hotel Management and Catering TechnologyChennaiCraft Course in Food Production & Bakery
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Institute Information
Total Courses (7)
5 Courses
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1993
Private
Total Courses (7)
4 Courses
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Course Details
Certificate
Certificate
6 months
Full Time, Classroom
Certificate
Certificate
1 years
Full Time, Classroom
Course Fees
INR 40,000
(for 6 months)
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INR 50,000
(for 1 years)
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Infrastructure & Facilities
    • Library
    • Hostel
    • Auditorium
    • Labs
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